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  1. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    Graduate 3.0 FDSCTE 7600.pdf Spring 2020 Dr. Jessica Cooperstone In Person Columbus FST Graduate Program ...

  2. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Graduate 2.0 FDSCTE 7641.pdf Dr. Yael Vodovotz In Person Columbus FST Graduate Program Food ...

  3. Woodworth completes internship with Ohio Technology Consortium

    https://acel.osu.edu/news/woodworth-completes-internship-ohio-technology-consortium

    media and digital content to promote the company. She assisted in producing printed publications and ... digital content, including social media graphics, event photos, brochures, invitations and psoters, for ...

  4. Cloverbud Resources

    https://ohio4h.org/cloverbudresources

    offices. Many thanks to the Ohio 4-H Foundation for making these kits available! To replace kit contents or ... Publications.   Connect to College  (PDF)  Connect to College Supporting Materials  (PDF) 4-H Cloverbud Connect ... at the Fair (PDF) Bioenergy Curriculum A new curriculum has been created to strengthen our 4-H STEM ...

  5. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    Chemistry 7670 Syllabus.pdf Spring 2021 Dr. Devin Peterson In Person Columbus FST Graduate Program Food ...

  6. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    2017.pdf FST 5310 QA Syllabus 2017.pdf Autumn 2019 Dr. Monica Giusti In Person Columbus Major: Culinary ...

  7. Dog Ohio State Fair

    https://ohio4h.org/statewide-programs/animal-sciences/dog/dog-ohio-state-fair

    and 2018 edition. Members can download one pdf with all the changes depending on which edition they ...

  8. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    Stat 5000 or above. Graduate 2.0 FDSCTE 7550.pdf Spring 2020 Dr. Christopher Simons In Person Columbus ...

  9. The Science of Food

    https://fst.osu.edu/courses/fdscte-2200

    with credit for 201. GE nat sci bio course. Undergraduate 3.0 FDSCTE 2200 Sp19.pdf Autumn 2019 Spring ...

  10. Kitchen Science

    https://fst.osu.edu/courses/fdscte-1140

    basis. Prereq: Chem 1110 or Biology 1101, or equiv. Undergraduate 2.0 FDSCTE 1140 online.pdf Summer 2019 ...

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