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  1. Teaching resources to migrate 

    https://ati.osu.edu/newsletter/wednesday-wire/april-28-2021/teaching-resources-migrate%C2%A0

    content from the Keep Teaching website — which was created in response to the pandemic — to the new  ...

  2. Please take the Advising at Ohio State ATI Team Assessment Survey

    https://ati.osu.edu/newsletter/wednesday-wire/april-28-2021/please-take-the-advising-ohio-state-ati-team-assessment

    the team to share content on various advising topics such as important deadlines and COVID-19 grading ...

  3. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    standing, or permission of instructor. Graduate Undergraduate 3.0 FDSCTE 5750 SP22.pdf Dr. Luis ...

  4. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 SP21 Seminar final 2021 v1.pdf Spring 2021 Spring 2022 Spring 2023 ...

  5. Calling all Advisors across ATI within faculty, staff, academic affairs, student life, and divisions

    https://ati.osu.edu/newsletter/wednesday-wire/april-7-2021/calling-all-advisors-across-ati-within-faculty-staff-academic

    months, the Advising Training & Development Committee has used the team to share content on various ...

  6. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    Cross-listed in FdScTe. Graduate 3.0 FDSCTE7430Syll20.pdf Dennis R. Heldman In Person Columbus Food, ...

  7. Easter Plant Sale

    https://ati.osu.edu/newsletter/wednesday-wire/march-24-2021/easter-plant-sale

    Submitted by Lisa Dicus, dicus.18@osu.edu Click image for PDF. ...

  8. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    change, this class is offered every Autumn and Spring semester. Graduate 1.0 FDSCTE 7727 SP21.pdf Spring ...

  9. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    every Spring semester. Graduate 3.0 FDSCTE 6400 SP21.pdf Spring 2021 Spring 2022 Spring 2023 Dr. Barbara ...

  10. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    foods. Cross-listed in AgSysMt. Undergraduate 2.0 FDSCTE 3400 AU20.pdf Dr. Dennis Heldman In Person ...

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