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  1. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    can enhance appearance, like wax that makes apples shiny; hold contents together, like plastic drug ... capsules; and prevent contents from seeping together by, for example, being placed between a prepared pie ...

  2. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    dollars garnered by the faculty as well as in numbers of undergraduate applications.  In 2014, she drove ...

  3. ANR News

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/anr-news

    Control Tank Mixing Pesticides Direct Marketing of Meat Determining Forage Moisture Content Set Yourself ...

  4. Tank Mixing Pesticides

    https://wayne.osu.edu/news/tank-mixing-pesticides

    available as a pdf download online at https://ppp.purdue.edu//wp-content/uploads/files/PPP-122.pdf.   In ... Pesticide Performance available as a pdf at   https://go.osu.edu/waterqualityonpesticideperf.  If liquid ... salt content and reduced solubility of products in liquid fertilizer.  Incompatibility can occur both ...

  5. Spring Pollinator and Natural History Webinars

    https://ocvn.osu.edu/news/spring-pollinator-and-natural-history-webinars

    Nature Journaling is available as a free PDF and is useful for those interested in teaching adults or ...

  6. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    service) and consumers. Students may enroll in the course more than once. Graduate 1 FDSCTE 7727D.pdf ...

  7. RESTART Ohio: Back to Healthy

    https://fairfield.osu.edu/news/restart-ohio-back-healthy

    (PDF) ...

  8. Home Buyer Education Virtual Workshop

    https://franklin.osu.edu/events/home-buyer-education-virtual-workshop-1

    Extension bear no responsibility for the accuracy, legality or content of any external site associated with ...

  9. Summer Calf Hutch Management

    https://wayne.osu.edu/news/summer-calf-hutch-management

    article at https://u.osu.edu/beef/2020/06/17/cover-crop-considerations-after-wheat/. “One of the greatest ...

  10. Scout Alfalfa for Potato Leafhopper

    https://wayne.osu.edu/news/scout-alfalfa-potato-leafhopper

    moisture content, normal heating will not exceed 120 degrees F.  Hay baled too wet will continue to heat ...

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