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1. Chow Line: Questions on meat safety and supply amid COVID-19

   https://cfaes.osu.edu/news/articles/chow-line-questions-meat-safety-and-supply-amid-covid-19

   hands with soap and water for 20 seconds or use hand sanitizer with at least 60% alcohol content after ...

2. Alumni in the news

   https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2020/alumni-news

   Agricultural Education 2014, Agricultural Education 2017-  AGGRAD ANNOUNCES 30 UNDER 30 CLASS FOR 2020 Pamela ... and Technology 2014, MSTAPLEC Agricultural, Environmental, and Development Economics: Applied Economics 2019-  ...

3. 2018

   https://plantpath.osu.edu/research/publications/2018

   First Look. DOI: 10.1094/PDIS-06-18-0973-RE Lin, S, Taylor, NJ, Peduto Hand, F. (2018). ...

4. Ohio State certificate programs aimed at agricultural workforce development

   https://cfaes.osu.edu/news/articles/ohio-state-certificate-programs-aimed-agricultural-workforce-development

   online content, with a final meeting of participants via Zoom. The workshop will focus on the five ...

5. Interdisciplinary Colloquium in Food Safety

   https://fst.osu.edu/courses/fdscte-7727

   service) and consumers. Students may enroll in the course more than once. Graduate 1 FDSCTE 7727.pdf Autumn ...

6. Wood Destroying Insect Inspection- July 8, 2020

   https://pested.osu.edu/events/wood-destroying-insect-inspection-july-8-2020

   Pesticide Safety Education Program (614) 292-4070. pested@osu.edu   *You need Adobe Reader to download pdf ...

7. Alumni in the news

   https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/april-2020/alumni-news

   Communications 2012, MS Agricultural Education 2014, PhD Agricultural Education 2017-   Beef production, taste ... testing at agriculture event Dr. Kirk Bloir  PhD Agricultural Education 2014-  Columbiana County ... celebrates Ohio 4-H Week Dr. Kirk Bloir  PhD Agricultural Education 2014-  Celebrating 4-H Week Dr. Kirk ...

8. External Review 2020

   https://plantpath.osu.edu/about-us/external-review-2020

   (approved 2014) (Word) > Pattern of Administration  (approved 2015) (Word) > Department Committees ... (Excel) Graduate Handbooks > Plant Pathology MS and PhD Handbook  (pdf) ...

9. Determining Forage Moisture Content

   https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/determining-forage-moisture-content

   factors, including forage maturity at harvest, forage moisture content at harvest, and forage storage ... maturity, the quality of a stored forage is greatly dependent upon moisture content at harvest. Given that ... moisture content is so important, what tools and methods are available to help producers determine forage ...

10. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 4600 FDSCTE AU19.pdf Autumn 2020 Dr. Emmanuel Hatzakis In Person ...

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