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  1. OSU Junior Swine Day

    https://clermont.osu.edu/events/osu-junior-swine-day

    https://ohiopork.org/wp-content/uploads/2020/01/2020-Jr-swine-day-brochure.pdf ...

  2. About Clermont County 4-H

    https://clermont.osu.edu/program-areas/4-h-youth-development/about-clermont-county-4-h

    two options: Print and Write  - print this form, handwrite your responses, then send PDF Fillable  - ...

  3. Recipe of the Month

    https://clermont.osu.edu/program-areas/family-and-consumer-sciences/recipe-month

    Butternut Squash Enchiladas October Mini Berry Pie November Broccoli Salad December   2014 Recipes Sweet and ...

  4. Maple Syrup

    https://holmes.osu.edu/maple

    Serving Ohio North American Maple Syrup Producers Manual (pdf) The current Maple Manual is out of print. ...

  5. Clermont County 4-H Forms & Applications

    https://clermont.osu.edu/program-areas/4-h-youth-development/forms-applications

    4-H Advisor Application- Click here for the new 4-H Advisor Application. It is a fillable PDF and can ...

  6. Private Pesticide Applicator & Fertilizer Application Training & Recertification

    https://holmes.osu.edu/pestapp

    obtain a license. 3. Send in a completed application form (click for downloadable pdf) and $30 license ...

  7. Leadership in the City

    https://urban-extension.cfaes.ohio-state.edu/leadership

    Projects, People & Self     Recap & Reflection   Methods: Learn from content experts, apply what you ...

  8. Consumer Info

    https://meatsci.osu.edu/http%3A/meatsci.osu.edu/consumer-info/nutrition-and-health/consumer-info

    / Title Author December 18, 2014 Midlands Vocies: With Antibiotics Come Responsibilities Richard Raymond ... Bacon Date Topic / Title Author April 27, 2015 5 Big Myths About Bacon Josh Ozersky November 3, 2014 Why ... for Your Next Cookout Food Safety News Food Waste Date Title / Topic  Author November 18, 2014 ...

  9. What You Need to Know About Animal Processing on the Farm in Ohio

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/what-you-need-know-about-animal-processing-farm

    http://beefandlamb.ahdb.org.uk/wp-content/uploads/2018/09/AbattoirGuide_1555_180917_WEB.pdf#page=1   After skinning, evisceration and rinsing with water, it is recommended that the carcass be ... for Disease Control and Prevention, 2014). Salmonella: “Most people with Salmonella infection suffer ... Prevention, 2014). Campylobacter: “ Campylobacter infection, or campylobacteriosis, is caused by Campylobacter ...

  10. 2014 Population Changes in Ohio's Cities

    https://urban-engagement.cfaes.ohio-state.edu/blog/march-31-2015-531pm/2014-population-changes-ohios-cities

    Urban Food and Agriculture ...

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