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  1. Trainings

    https://ati.osu.edu/newsletter/wednesday-wire/june-19-2020/trainings

         I have been adding more content to the box folder called Online Teaching. Here is the link:  ...

  2. Ben Brown

    https://farmoffice.osu.edu/people/ben-brown

    Agriculture Risk Coverage and Price Loss Coverage Commodity Programs in the Agricultural Act of 2014.   At ...

  3. What You Need to Know About Animal Processing on the Farm in Ohio

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/what-you-need-know-about-animal-processing-farm

    http://beefandlamb.ahdb.org.uk/wp-content/uploads/2018/09/AbattoirGuide_1555_180917_WEB.pdf#page=1   After skinning, evisceration and rinsing with water, it is recommended that the carcass be ... for Disease Control and Prevention, 2014). Salmonella: “Most people with Salmonella infection suffer ... Prevention, 2014). Campylobacter: “ Campylobacter infection, or campylobacteriosis, is caused by Campylobacter ...

  4. Ohio Meat Industry Newsletter- May 2020

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-1/ohio-meat-industry-newsletter-may-2020

    https://files.hudexchange.info/resources/documents/Quick-Guide-CDBG-Infectious-Disease-Response.pdf      ...

  5. Talking Points: COVID-19’s Effect on the Meat Supply

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/talking-points-covid-19%E2%80%99s-effect-meat-supply

    hands or use hand sanitizer with at least 60% alcohol content as soon as you can after handling packages ...

  6. Microsoft Office Training Courses

    https://ati.osu.edu/workshops-short-courses/microsoft-office-training-courses

    that lead to more productivity and efficiency. You’ll learn about embedding and linking content ...

  7. CarmenCanvas Updates

    https://ati.osu.edu/newsletter/wednesday-wire/may-6-2020/carmencanvas-updates

    CarmenCanvas includes a new Rich Content Editor:  ... https://it.osu.edu/news/2020/02/10/new-rich-content-editor-available        You will now be able to drag and drop photos, videos and recordings directly into the ... rich content editor. Please feel free to contact me if you have any questions about the new features in ...

  8. Emergency Fund

    https://ati.osu.edu/emergency-fund

    (such as job loss, internship loss) please click the button below and fill out the PDF application ... not be uploaded to this site.   Please contact us for guidance if your emergency is medical in nature. ...

  9. Revised-Information just updated last week regarding vacation carryovers

    https://ati.osu.edu/newsletter/wednesday-wire/may-6-2020/revised-information-just-updated-last-week-regarding-vacation

    vacation over the established maximum carryover amounts as stated in Paid Leave Policy 6.27PDF file has ...

  10. Determination of lignin and ash contents of corn stover by near infrared spectroscopy

    https://grad.cfaes.ohio-state.edu/research-projects/seyed-hashem-mousavi-avval

    biobased industries. Determination of lignin and ash contents of corn stover is important for improving the ... determination of lignin and ash contents of corn stover. 160 corn stover samples were air-dried, milled, and ... Acid-soluble lignin, acid-insoluble lignin and ash contents of same samples were measured through the ...

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