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  1. CFAES Career Development Resources for Alumni

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/february-2019/cfaes-career-development-resources-alumni

    when uploaded to a Handshake account. For additional resources, you can also utilize the university’s ...

  2. Alumni in the News

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/february-2019/alumni-news

    Becomes a Football     Nolan Rutschilling, BS in Environmental Policy and Decision Making, 2014- Reader ...

  3. Watch This!

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/watch

    progresses. Currently, most of the video content produced by the two educational partners take the form of ... content for those individuals who specifically have a need for them,” said Executive Producer Patrick ... Hillsboro public access television. The South Centers YouTube channel, which had 147 public uploads in 2018, ...

  4. Cold Weather Dairy Calf Care

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-1/cold-weather-dairy-calf-care

    accelerated growth programs. The fat content should be at least 15%, and higher fat content milk replacers of ... up to 20% fat are preferred as temperatures decline. The solids content of liquid milk replacer can ... be increased in cold weather from a typical 12.5 to 16%, but be careful in going above this content ...

  5. Molly Berger

    https://advancement.cfaes.ohio-state.edu/people/molly-berger

    college since 2014, originally as a student and Student Assistant to the School of Environment and Natural ...

  6. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    7.6¢/lb and-1¢/lb (i.e., feeds with a significant content of non-effective NDF are priced at a discount), ... reasons other than its NE L and MP contents. Appendix For those of you who use the 5-nutrient group values ...

  7. Considerations When Fat-Reduced Corn-Distillers Grain with Solubles Is Fed to Dairy Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-1/considerations-when-fat-reduced-corn-distillers

    its high protein and fiber contents. Because of its lower price compared with soybean meal (SBM), ... partial fat removal from DG. Because of low fat content of RFDG, negative effects that were observed with ...

  8. A successful 2nd year of aquaculture boot camp

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/successful-2nd-year-aquaculture-boot-camp

    editing for all the classes and workshops and uploaded to the ABC website, and captured pictures of each ...

  9. CFAES Alumni Making News

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2019/cfaes-alumni-making-news

    2019 Meeting and Awards Banquet Dr. Hardy Castada, PhD in Food, Science & Nutrition, 2014- 2018 ...

  10. Climate-Smart Agriculture

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/climate-smart-agriculture

    increased soybean yield by 14% and improved the nutritional quality of grains. Protein content and nutrient ...

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