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1. EEDS Major Sees Sustainability Mission Up Close Through Internship at Scott Miracle-Gro

   https://aede.osu.edu/news/eeds-major-sees-sustainability-mission-close-through-internship-scott-miracle-gro

   initiative, and assisting the communications team with content creation. One of the big projects she will ...

2. Consider Dietary Changes to Take Advantage of High Milk Protein Price

   https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/consider-dietary-changes-take-advantage-high-milk

   daily yield of milk protein of an average Holstein cow by about 0.075 lb but reduce milk fat by 0.06 lb. ... g/day of methionine from RP-met is expected to increase milk protein yield by about 0.06 lb/day which is ...

3. Benefit-Cost Analysis

   https://aede.osu.edu/courses/aedecon-5330

   Fall 2014- Syllabus.pdf AEDE 5330- SP18 Plakias.pdf Spring 2020 Zoë Plakias In Person Columbus Major: ...

4. Project Management for Sustainability and Applied Economics

   https://aede.osu.edu/courses/aedecon-4340

   Instructor: Adam Frumkin Undergraduate 3.0 AEDE 4340 revised 26November2018 v2.0.pdf Spring 2020 Autumn 2020 ...

5. Food Composition and Function

   https://fst.osu.edu/courses/fdscte-4600

   Chem 1110 or 1210. Undergraduate 2.0 4600 FDSCTE AU19.pdf Autumn 2020 Dr. Emmanuel Hatzakis In Person ...

6. 2018 Farm Bill

   https://aede.osu.edu/research/osu-farm-management/2018-farm-bill

   interest in our content!    This Page and Resources are made possible by the Following Sources:     Contact ...

7. Metabolomics, Principles and Practice

   https://fst.osu.edu/courses/fdscte-7600

   Graduate 3.0 FDSCTE 7600 Sp20.pdf Spring 2020 Dr. Jessica Cooperstone Dr. Emmanuel Hatzakis Dr. Matthias ...

8. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

   https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/milk-prices-costs-nutrients-margins-and-comparison

   MP contents. Appendix For those of you who use the 5-nutrient group values (i.e., replace ...

9. Food Carbohydrates

   https://fst.osu.edu/courses/fdscte-7641

   instructor. Graduate 2.0 FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and ...

10. Exploring Agribusiness and Applied Economics

    https://aede.osu.edu/courses/aedecon-1100

    professional development. Undergraduate 0.5 AEDE 1100- Au17 Roe.pdf Autumn 2020 Brian E. Roe Katie Miller In ...

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