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  1. Ag Workplace Safety Resources

    https://agsafety.osu.edu/programs/cfaes-osha/employee-safety-training-resouces

    versions) OSHA Farm Safety Fact Sheet (pdf) OSHA Youth in Agriculture Dept of Labor: Agricultural ... Employer's Pocket Guide on Youth Employment OSHA Emergency Preparedness for Farmworkers (pdf) Ohio BWC Safety ... Talks Ohio BWC Employer Safety Publications Ready Ag: Disaster and Defense Preparedness (pdf) ASHCA ...

  2. Consumer Info

    https://meatsci.osu.edu/http%3A/meatsci.osu.edu/consumer-info/nutrition-and-health/consumer-info

    / Title Author December 18, 2014 Midlands Vocies: With Antibiotics Come Responsibilities Richard Raymond ... Bacon Date Topic / Title Author April 27, 2015 5 Big Myths About Bacon Josh Ozersky November 3, 2014 Why ... for Your Next Cookout Food Safety News Food Waste Date Title / Topic  Author November 18, 2014 ...

  3. Ohio Meat Industry Newsletter- May 2020

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-1/ohio-meat-industry-newsletter-may-2020

    https://files.hudexchange.info/resources/documents/Quick-Guide-CDBG-Infectious-Disease-Response.pdf      ...

  4. Talking Points: COVID-19’s Effect on the Meat Supply

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/talking-points-covid-19%E2%80%99s-effect-meat-supply

    hands or use hand sanitizer with at least 60% alcohol content as soon as you can after handling packages ...

  5. Amish Roadway Safety Program

    https://agsafety.osu.edu/program-areas/amish-roadway-safety-program

    of available Factsheets. Please click on the title to view the pdf. Bicycle Safety in Amish Country ...

  6. Meat Industry News

    https://meatsci.osu.edu/news/meat-industry-news

    meatpacker in Columbus, celebrates 125 years The Columbus Dispatch 2014 Date Title / Topic Source November ... 17, 2014 Coshocton Brings Home Bacon with Kraft 300-Job Expansion Coshocton Tribune October 3, 2014 As ... The National Provisioner September 30, 2014 Gallia Lands $30 Million Beef Facility My Daily Tribune ...

  7. Salmonella Control

    https://meatsci.osu.edu/programs/food-safety/resources/salmonella-control

    Hanson PDF 2014 Compliance Guidelines for Meat and Poultry Jerky  FSIS PDF   ...

  8. Smart Stuff with Twig Walkingstick: Antarctic Melting?... Melting? (for the Week of Jan. 20, 2008)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-antarctic-melting-melting-week-jan-20-2008

    http://www.washingtonpost.com/wp-dyn/content/article/2008/01/13/AR2008011302753.html?hpid=topnews; an online discussion about the Washington Post story at ... http://www.washingtonpost.com/wp-dyn/content/discussion/2008/01/13/DI2008011301886.html; and "Antarctica's Ice Melting Faster" in the newspaper The Australian, Jan.15, ... 01-20-08.pdf ...

  9. Announcements

    https://agsafety.osu.edu/newsletter/ag-safety-stat/september-2019/announcements

    CHECK OUT AG SAFETY AT THE 2014 FARM SCIENCE REVIEW!  The OSU Agricultural Safety and Health ...

  10. Labeling Resources

    https://meatsci.osu.edu/programs/labeling/labeling-resources

    Compliance Guideline for Label Approval USDA 2014 Label Development Request Form (LDRF)   2014 New Ingredient ... Requirements   2014 SIRF   2012 Facts Up Front (also known as Nutrition Keys)   2005 Food Standards and ...

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