Site

Search results

  1. Farmer and Farmland Owner Income Tax Webinar

    https://farmoffice.osu.edu/events/farmer-and-farmland-owner-income-tax-webinar-0

    industry. Content focuses on important tax issues and will offer insight into new COVID related legislation. ...

  2. Do you want to learn more about your 2020 farm taxes?

    https://farmoffice.osu.edu/news/do-you-want-learn-more-about-your-2020-farm-taxes

    industry. Content focuses on important tax issues and will offer insight into new COVID related legislation. ...

  3. Custom Rates and Machinery Costs

    https://farmoffice.osu.edu/farm-mgt-tools/custom-rates-and-machinery-costs

    Ohio Farm Custom Rates 2014 The custom rates reported in this publication are based on a statewide ... survey of 256 farmers, custom operators, farm managers and landowners conducted in 2014. These rates, ... fuel, oil, lube, twine...   Author: Barry Ward Date published: June 16, 2014 Download File 2012 Custom ...

  4. Consumer Info

    https://meatsci.osu.edu/http%3A/meatsci.osu.edu/consumer-info/nutrition-and-health/consumer-info

    / Title Author December 18, 2014 Midlands Vocies: With Antibiotics Come Responsibilities Richard Raymond ... Bacon Date Topic / Title Author April 27, 2015 5 Big Myths About Bacon Josh Ozersky November 3, 2014 Why ... for Your Next Cookout Food Safety News Food Waste Date Title / Topic  Author November 18, 2014 ...

  5. Ohio Meat Industry Newsletter- May 2020

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-1/ohio-meat-industry-newsletter-may-2020

    https://files.hudexchange.info/resources/documents/Quick-Guide-CDBG-Infectious-Disease-Response.pdf      ...

  6. Talking Points: COVID-19’s Effect on the Meat Supply

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/talking-points-covid-19%E2%80%99s-effect-meat-supply

    hands or use hand sanitizer with at least 60% alcohol content as soon as you can after handling packages ...

  7. Northwest Agricultural Research Station

    https://oardc.osu.edu/facility/northwest-agricultural-research-station

    region's soils pose production challenges due to their high clay content and extremely flat topography. ... content, northwest Ohio's soils do not lend themselves to no-till production, a practice widely used ...

  8. Meat Industry News

    https://meatsci.osu.edu/news/meat-industry-news

    meatpacker in Columbus, celebrates 125 years The Columbus Dispatch 2014 Date Title / Topic Source November ... 17, 2014 Coshocton Brings Home Bacon with Kraft 300-Job Expansion Coshocton Tribune October 3, 2014 As ... The National Provisioner September 30, 2014 Gallia Lands $30 Million Beef Facility My Daily Tribune ...

  9. Salmonella Control

    https://meatsci.osu.edu/programs/food-safety/resources/salmonella-control

    Hanson PDF 2014 Compliance Guidelines for Meat and Poultry Jerky  FSIS PDF   ...

  10. North Central Agricultural Research Station

    https://oardc.osu.edu/facility/north-central-agricultural-research-station

    high-quality kraut-type cabbage varieties suited for Ohio and to determine maturity days. Research Program 2014 ...

Pages