Site

Search results

  1. Taking Flight with Community Science Bats Webinar

    https://cfaes.osu.edu/news/events/taking-flight-with-community-science-bats-webinar

    https://cpb-us-w2.wpmucdn.com/u.osu.edu/dist/d/89460/files/2020/10/Bat-Habitat-Brochure-DOW-2020.pdf Bat conservation international is also a great resource: https://www.batcon.org/ Ohio Bat Working ...

  2. Harvesting and Handling Moldy Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-38/harvesting-and-handling-moldy-corn

    a higher-than-usual moisture content. Adjust the combine to minimize damage to the grain and increasing the fan speed ...

  3. Phosphorus and Potassium

    https://agcrops.osu.edu/node/3478

    nutrient content. Corn, soybean, and wheat now yield more grain with less nutrient removed per bushel of ...

  4. Ohio Certified Crop Adviser Pre-Exam Training

    https://agcrops.osu.edu/events/ohio-certified-crop-adviser-pre-exam-training

    access to all digital content Course contact: Harold Watters, CPAg, CCA Ohio State University Extension ...

  5. Nitrogen

    https://agcrops.osu.edu/node/3482

    agry.purdue.edu/ext/corn/news/timeless/nitrogenmgmt.pdf. Michigan Corn N Rates Michigan corn N rate model provides an N rate and profitable range ...

  6. Farmer and Farmland Owner Income Tax Webinar

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-37/farmer-and-farmland-owner-income-tax-webinar

    industry. Content focuses on important tax issues and will offer insight into new COVID related legislation. ...

  7. For Safety’s Sake: Don’t Take Drying Shortcuts with Stored Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-37/safety%E2%80%99s-sake-don%E2%80%99t-take-drying-shortcuts-stored-corn

    season. Grain that goes into the bin with higher moisture content presents a host of possible issues. It ...

  8. Ohio Certified Crop Adviser Pre-Exam Training

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-37/ohio-certified-crop-adviser-pre-exam-training

    access to all digital content Course contact: Harold Watters, CPAg, CCA Ohio State University Extension ...

  9. Extended Drydown in Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-36/extended-drydown-corn

    physiological maturity (or kernel black layer), grain moisture content is approximately 35%. Under favorable ... conditions (warm, sunny, and breezy), grain moisture content can decrease by 0.75-1.0 percentage point per ... and potentially cloudier, the grain moisture content reductions will likely be lower, ranging from ...

  10. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    7727D.pdf Dr. Barbara Kowalcyk Dr. Jiyoung Lee Dr. Kara Morgan Distance Learning Columbus FST Graduate ...

Pages