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  1. Nutrient Management Plan (NRCS 590)

    https://agbmps.osu.edu/bmp/nutrient-management-plan-nrcs-590

    suggestions for website content on this practice. ...

  2. Sustainability Research Seed Grants

    https://grad.cfaes.ohio-state.edu/news/sustainability-research-seed-grants

    View the RFP:  https://si.osu.edu/sites/default/files/FY21_ResearchSeedGrantRFP-20201023_FINAL.pdf     ...

  3. Curriculum Vitae and Cover Letters (Academic Job Search Series)

    https://grad.cfaes.ohio-state.edu/events/curriculum-vitae-and-cover-letters-academic-job-search-series

    academia. Importance will be placed on format and content while highlighting career tips useful when ...

  4. International Agreements

    https://ipa.osu.edu/opportunities/international-agreements

    Understanding 2014 2019 China Fudan University Letter of Intent 2015 2020 China Jilin Agricultural University ... Memorandum of Understanding 2014 2019 China Northeast Foresty University Memorandum of Understanding 2018 ... Understanding 2016 2021 Ghana Evangelical Presbyterian University College Memorandum of Understanding 2014 2019 ...

  5. Global One Health Day 2020 Conference- Nov 5-7

    https://grad.cfaes.ohio-state.edu/news/global-one-health-day-2020-conference-nov-5-7

    State established its innovative and high impact Global One Health paradigm in 2014. As we enter a new ...

  6. Soil Test P value between 50 PPM and 120 PPM (or "Moderate" P Loss Risk Assessment)

    https://agbmps.osu.edu/scenario/soil-test-p-value-between-50-ppm-and-120-ppm-or-moderate-p-loss-risk-assessment

    would be due to the use of application timing to use manure-nutrient content to replace purchased ...

  7. Critical Concerns

    https://agbmps.osu.edu/critical-concerns

    drink” warning for Toledo, Ohio in August 2014. Critical Concern in the field. Description of Critical ...

  8. Phosphorus Removal Structure (NRCS 782)

    https://agbmps.osu.edu/bmp/phosphorus-removal-structure-nrcs-782

    suggestions for website content on this practice. ...

  9. Determination of lignin and ash contents of corn stover by near infrared spectroscopy

    https://grad.cfaes.ohio-state.edu/research-projects/seyed-hashem-mousavi-avval

    biobased industries. Determination of lignin and ash contents of corn stover is important for improving the ... determination of lignin and ash contents of corn stover. 160 corn stover samples were air-dried, milled, and ... Acid-soluble lignin, acid-insoluble lignin and ash contents of same samples were measured through the ...

  10. Thermogravimetric Analysis of the Frying Process for Protein-based Foods

    https://grad.cfaes.ohio-state.edu/research-projects/usoshi-chatterjee

    analyzed for fat content, moisture content, and color. The process variables monitored are oil and bacon ... ratio. The quality of the finished product is monitored by measuring Aw, color, fat content, and moisture ... content. Mass and energy balance equations have been developed to understand what happens to the product ...

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