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  1. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    Center for Home Food Preservation) nchfp.uga.edu/publications/usda/GUIDE06_HomeCan_rev0715.pdf Page 6-6 ... Food Preservation News Release [DOC] Bookmark [PDF] Food Preservation Resources Handout [PDF] Food ... Form- 8 1/2 x 11 [PDF] Pressure Canner Gauge Testing Guidelines [PDF] Sample Brochure [DOC] Sample Flyer ...

  2. Templates

    https://fcs.osu.edu/intranet/fcs-professionals/templates

    Marketing and Branding Tools When creating new materials, always upload newest templates and get ... Guidelines Zoom backgrounds [images] FCS Pocket Folder Order Form [PDF] FCS Pull-up Display Banners FCS ... Thermometers Tote bags Water bottles FCS Marketing Plan [DOC] [PDF]: Talking Points Digital Talking Points ...

  3. Resources

    https://fcs.osu.edu/intranet/fcs-professionals/resources

    Background 15 General Resources Food Regulations Resources for FAQ [PDF] Reduces Social Costs Poster [PPT] ... [PDF] EERA and Healthy Team / Meeting Minutes in Buckeye Box FCS Awards Past Recipient List [DOC] FCS ... Journals [DOC] FCS Conference and Newsletters [DOC] FCS Trifold 2019 [PDF] For Peer Review Process: Current ...

  4. My Calendar

    https://fcs.osu.edu/programs/resources/my-calendar

    calendar. A PDF of the 2021 printed calendar is available by clicking this link. (click here for 2020) ...

  5. Dining with Diabetes

    https://fcs.osu.edu/intranet/fcs-professionals/dining-diabetes

    Brochure Template 2014 [DOC] 2015 [PDF] PowerPoints: Lesson One, Living with Diabetes [PPT] Lesson Two, ... Templates: Recruitment, Consent and Survey Scripts and Templates [PDF] Recruitment Script / Recruitment ... Instruments DWD Pre Evaluation Form [PDF] DWD Post Evaluation Form [PDF] 3-6 Month Follow-Up Evaluation Form ...

  6. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    content. Appendix For those of you who use the 5-nutrient group values (i.e., replace metabolizable protein ...

  7. Dairy Numbers Considered: A look at 2019 and 2020

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/dairy-numbers-considered-look-2019-and-2020

    1. The second-highest Class III price of $24.54/cwt posted in July (eclipsed only by September 2014 ...

  8. Healthy Finances

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-finances

    Moodle.    Two Slide Overview [PPT] Contents incorporated in each lesson Getting Started [PPT] Where Does ... Budget [PPT] Your Net Worth and Financial Records [PPT] 8 Easy Exercise for Financial Fitness [PDF ...

  9. Form 1099-NEC Now Used to Report Non-Employee Compensation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/form-1099-nec-now-used-report-non-employee

    be significant.  More details can found at: https://www.irs.gov/pub/irs-pdf/i1099gi.pdf IRS Forms ... https://www.irs.gov/pub/irs-prior/i1099msc--2020.pdf The 1099-NEC can be accessed at: https://www.irs.gov/pub/irs-pdf/f1099nec.pdf The 1099-MISC can be ... accessed at: https://www.irs.gov/pub/irs-pdf/f1099msc.pdf Disclaimer: The information provided in this ...

  10. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    cows milking 70 lb/day and 85 lb/day is about $15.06 and $15.52/cwt, respectively. This is more than ... for reasons other than its NE L and MP contents. Appendix For those of you who use the 5-nutrient ...

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