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  1. Entrepreneurial Marketing Introductory Guide

    https://cityextension.osu.edu/MarketIntroGuide

    for a downloadable PDF.   Topic 1   Text   Topic 2 Text     Frequently Asked Questions (FAQ) Q. ... Valuable Content Urban Communication Foundation The Elements of an Effective Cause Marketing Campaign ...

  2. Early-Spring Planted Forages for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-2/early-spring-planted-forages-dairy-farms

    protein content, but peas are generally higher in seed cost. Small grains can be planted about 1.5 inches ... energy and about the same CP content as high-quality alfalfa.  At the milk stage, CP averages 12%, NDF ... Compared with alfalfa, milk stage small grain forage has about the same energy content but lower CP.  When ...

  3. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    at 7.8¢/lb and-2¢/lb (i.e., feeds with a significant content of non-effective NDF are priced at ... for reasons other than its NE L and MP contents. Appendix For those of you who use the 5-nutrient ...

  4. Extension in the City Highlights

    https://cityextension.osu.edu/annualreport

    Extension in the City 2016 Highlights (PDF) OSU Extension in the City 2016 Highlights (Story Map) Click to ... view the 2015 highlight report. Printable 2015 highlight report. Click to view the 2014 highlight ...

  5. Impact

    https://cityextension.osu.edu/impact

    City, 2015 Highlights Report OSU Extension in the City, 2014 Highlights Report The following showcase ...

  6. Cold Weather Dairy Calf Care

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-1/cold-weather-dairy-calf-care

    accelerated growth programs. The fat content should be at least 15%, and higher fat content milk replacers of ... up to 20% fat are preferred as temperatures decline. The solids content of liquid milk replacer can ... be increased in cold weather from a typical 12.5 to 16%, but be careful in going above this content ...

  7. Considerations When Fat-Reduced Corn-Distillers Grain with Solubles Is Fed to Dairy Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-1/considerations-when-fat-reduced-corn-distillers

    its high protein and fiber contents. Because of its lower price compared with soybean meal (SBM), ... partial fat removal from DG. Because of low fat content of RFDG, negative effects that were observed with ...

  8. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    7.6¢/lb and-1¢/lb (i.e., feeds with a significant content of non-effective NDF are priced at a discount), ... reasons other than its NE L and MP contents. Appendix For those of you who use the 5-nutrient group values ...

  9. Entrepreneurial Innovation Introductory Guide

    https://cityextension.osu.edu/InnovateIntroGuide

    would like or follow this link for a downloadable PDF.   Topic 1   Text   Topic 2 Text     Frequently ... Extension Cooperative Extension: A Century of Innovation (2014) Journal of Extension Innovation in Urban ...

  10. Competencies

    https://cityextension.osu.edu/competencies

    http://www.joe.org/joe/1981may/81-3-a4.pdf-Young, J., & Vavrina, C. (2014). Kentucky’s urban extension focus. Journal of Extension, 52 (3), ... 3(1), 1-16. Retrieved from http://media.wix.com/ugd/c8fe6e_349080f2854b41da902d89c15130d859.pdf ... Retrieved from http://www.joe.org/joe/1965spring/1965-1-a2.pdf-Bull, N. H., Cote, L. S., Warner, P. D., ...

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