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  1. Smith-Lever Act Centennial Celebration

    https://lucas.osu.edu/news/smith-lever-act-centennial-celebration

    Extension System, will be celebrated in 2014. Activities this year will highlight our past and focus on the ... activities during 2014. More information is available at www.go.osu.edu/OSUEcentennial. ...

  2. NEW Fact Sheet: Collecting and Submitting a Turfgrass Sample

    https://turfdisease.osu.edu/news/new-fact-sheet-collecting-and-submitting-turfgrass-sample

    sample should include. We have now created a fact sheet to explain just that. You can download the pdf ...

  3. Killing Frost, Cooler Fall Temperatures Impacting Corn Harvest

    https://news-archive.cfaes.ohio-state.edu/news-release/killing-frost-cooler-fall-temperatures-impacting-corn-harvest

    frost prematurely will reach maturity, albeit at a much higher kernel moisture content," said ... now is how much the cooler temperatures will affect grain moisture. Harvesting when moisture content ... "Some of the crop that has been harvested so far has high grain yields, but with a high moisture content ...

  4. Take Steps to Protect Livestock from Heat Stress

    https://news-archive.cfaes.ohio-state.edu/news-release/take-steps-protect-livestock-heat-stress

    mineral content, and include high quality forage. Though dairy cattle are more susceptible to heat stress ... http://www.uaex.edu/Other_Areas/publications/PDF/FSA-3040.pdf. Candace Pollock Maurice Eastridge False False False False False False False False False False ...

  5. Armageddon or Not, Now's an Opportune Time to Prepare for Emergency

    https://news-archive.cfaes.ohio-state.edu/news-release/armageddon-or-not-nows-opportune-time-prepare-emergency

    power (http://ohioline.osu.edu/hyg-fact/pdf/emergency_food_pyramid.pdf, PDF). Finally, Ready.gov also ...

  6. Smart Stuff with Twig Walkingstick: What Katy Did (for the Week of Aug. 5, 2007)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-what-katy-did-week-aug-5-2007-0

    http://jeb.biologists.org/cgi/content/full/208/7/iii; and the University of Florida, http://buzz.ifas.ufl.edu/index.htm. The latter has excellent song ... http://extension.osu.edu/~news/archive.php?series=science. Kurt Knebusch twig 08-05-07.pdf ...

  7. Smart Stuff with Twig Walkingstick: Tomato Splatability (for the Week of Aug. 30, 2009)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-tomato-splatability-week-aug-30-2009-0

    splat is water content." Processing tomatoes need to be dryish. They go to make ketchup, salsa and ... knebusch.1@osu.edu; (330) 263-3776.   Kurt Knebusch twig 08-30-09.pdf ...

  8. Chow Line: Onions good for flavor, health (for 8/8/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-onions-good-flavor-health-8810-0

    their higher water content, than storage onions. They also bruise more easily, so handle them with care. ... Martha Filipic Julie Shertzer chow.onions.pdf ...

  9. Chow Line: Not everyone can tolerate gluten (for 5/9/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-not-everyone-can-tolerate-gluten-5910-0

    a wheat allergy need to avoid only wheat; they can feast on rye and barley to their heart's content ... in the College of Education and Human Ecology. Martha Filipic Julie Shertzer chow.wheatproducts.pdf ...

  10. Chow Line: Fit in fiber even on a gluten-free diet

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-fit-fiber-even-gluten-free-diet-0

    legumes. These can be rich sources of fiber. Check the labels for fiber content per serving. Fruits and ... in the College of Education and Human Ecology. Martha Filipic Lydia Medeiros chowglutenfreefiber.pdf ...

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