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  1. Dairy Policy and Market Watch

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-6/dairy-policy-and-market-watch

    Quarter IV f 1.76 2.27 0.06 0.71 13.28 Annual Average 1.99 2.53 0.07 0.69 14.98             2005 ...

  2. MarketView...U.S. Dairy Outlook Brief March 2010

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-1/marketviewus-dairy-outlook-brief-march-2010

    milk production capacity contracted at an annualized rate of +0.6 of a percent each month through ...

  3. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    content of non-effective NDF are priced at a discount), respectively. To estimate the cost of production ... MP contents. Appendix For those of you who use the 5-nutrient group values (i.e., replace ...

  4. Controlling Feed Cost: What to do when the protein market goes ballistic?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-6/controlling-feed-cost-what-do-when-protein-market

    basis, commodities are sold on an "as is" basis. Thus, the nutritional content must be ... 75% of its nutritional value (99.62/132.34) is actually derived from its energy content. The value of ...

  5. Manure Storage and Land Application- Where are we going? How fast can we get there?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-2/manure-storage-and-land-application-where-are-we

    minimizing the water content to concentrate the nutrients. Again, this may require more financial and human ...

  6. Results from Research Supported by the Ohio Dairy Research Fund

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-3/results-research-supported-ohio-dairy-research-fund

    soybean and marine algal oils) on the enrichment of milk fat conjugated linoleic acid (CLA) content ... intakes of linoleic acid in both studies. This suggests that the fatty acid content of the forage fed is ...

  7. Controlling Feed Costs for Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-3/controlling-feed-costs-dairy-cattle

    only. Feed costs usually range from $0.06 to 0.08/lb of dietary dry matter (DM), and thus the cost per ...

  8. Managing Dairy Cows During Heat Stress

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-3/managing-dairy-cows-during-heat-stress

    the heat of fermentation.  Take a look at the mineral content of the ration; it may need to be ...

  9. Economics of Dairy Production in Ohio

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-2/economics-dairy-production-ohio

    1.29 Total direct expense ($/cwt of milk) 9.40 9.09 9.26 No data 8.83 10.53 10.06 Overhead costs ($/cwt ...

  10. Nutrient Prices, Nutrient Costs, and Income Over Nutrient Costs

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-6/nutrient-prices-nutrient-costs-and-income-over

    $/cow/day-------------------------------- Nutrient costs 2       NE L 2.97 3.00 2.93 RDP-0.27 0.12-0.06 Digestible-RUP 0.49 0.74 0.36 ...

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