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Food Carbohydrates
https://fst.osu.edu/courses/fdscte-7641
instructor. Graduate 2.0 FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and ...
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Restoration Ecologist
cover letter separately using the upload buttons. All applications must be submitted in the system prior ...
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Cargill Global Scholars Program
Please review the attached PDF for details on eligibility requirements. To learn more about the Cargill ...
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Sustainable Plant Systems Curriculum
https://students.cfaes.ohio-state.edu/sustplt-curriculum
2018 Enrolled Summer 2014-Summer 2017 Horticulture Enrolled Autumn 2019 Enrolled Autumn 2017-Summer ... 2019 Enrolled Summer 2014-Summer 2017 Enrolled Prior to Summer 2014 Landscape Design and Management ... Horticulture specialization. Enrolled Summer 2014-Summer 2017 Enrolled Prior to Summer 2014 Plant ...
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Flavor Chemistry
https://fst.osu.edu/courses/fdscte-7670
Chemistry 7670 Syllabus.pdf Spring 2021 Dr. Devin Peterson In Person Columbus FST Graduate Program Food ...
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Alcohol and Society
https://fst.osu.edu/courses/fdscte-459701
Undergraduate 3.0 Au19 FDSCTE 459701.pdf Sp21FDSCTE459701.pdf Spring 2021 Dr. Matthias Klein Dr. Ken Lee In ...
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Exploring Food Science and Technology
https://fst.osu.edu/courses/fdscte-1100
professional development. Undergraduate 0.5 1100 FDSCTE AU19.pdf Dr. Yael Vodovotz In Person Columbus Major: ...
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Food Plant Management
https://fst.osu.edu/courses/fdscte-5330
standing. Not open to students with credit for 648. Graduate Undergraduate 2.0 FDSCTE 5330 AU2020.pdf Dr. ...
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Advanced Concepts in Sensory Science
https://fst.osu.edu/courses/fdscte-7550
Stat 5000 or above. Graduate 2.0 FDSCTE 7550 SP20.pdf Spring 2020 Dr. Christopher Simons In Person ...
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Hazard Analysis and Critical Control Points (HACCP)
https://fst.osu.edu/courses/fdscte-4410
operation and develop a HACCP plan. Prereq: 2400. Undergraduate 2.0 FDSCTE 4410 SP 21.pdf Spring 2021 Dr. ...