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  1. INNOVATION IN EXTENSION: North Dakota State University

    https://lod.cfaes.ohio-state.edu/northDakotaState

    description of innovation as provided in online survey: The app was launched in 2014. It pulls together the ...

  2. INNOVATION IN EXTENSION: University of Wisconsin

    https://lod.cfaes.ohio-state.edu/uOfWisconsin

    volunteers on alternate years and occurs as a series of webinars facilitated by content area experts in ...

  3. OSU Extension Annual Conference

    https://lod.cfaes.ohio-state.edu/events/osu-extension-annual-conference

    Ohio JCEP leading the session content selection. This day does not have a specific theme, but will ...

  4. Danae Wolfe

    https://lod.cfaes.ohio-state.edu/people/danae-wolfe

    technology specialist position. The first tier is using new and innovative technology to teach content ... broadcast programs and field-based activities; creating viral content; and developing video fact sheets. The ...

  5. Smart Stuff with Twig Walkingstick: Antarctic Melting?... Melting? (for the Week of Jan. 20, 2008)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-antarctic-melting-melting-week-jan-20-2008

    http://www.washingtonpost.com/wp-dyn/content/article/2008/01/13/AR2008011302753.html?hpid=topnews; an online discussion about the Washington Post story at ... http://www.washingtonpost.com/wp-dyn/content/discussion/2008/01/13/DI2008011301886.html; and "Antarctica's Ice Melting Faster" in the newspaper The Australian, Jan.15, ... 01-20-08.pdf ...

  6. Chow Line: Alcohol/weight gain interaction complex (for 10/16/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-alcoholweight-gain-interaction-complex-101611

    2005-06 National Health and Nutrition Examination Survey, accounting for an average of 106 calories a day. ... type 2 diabetes and overall mortality. The bottom line? Alcohol has a high caloric content. For that ... chow.alcoholweight.pdf False False False False False False False False False False False False False False False ...

  7. Grow Fresh Fruit in Your Own Backyard: New Book Shows You How

    https://news-archive.cfaes.ohio-state.edu/news-release/grow-fresh-fruit-your-own-backyard-new-book-shows-you-how

    homefruit_contents1.pdf homefruit_contents2.pdf homefruit_contents3.pdf homefruit_excerpt1.pdf homefruit_excerpt2.pdf ... Kurt Knebusch, (330) 263-3776, knebusch.1@osu.edu. Kurt Knebusch Mike Ellis homefruit_cover.pdf ... homefruit_excerpt3.pdf False False False False False True False False False True False True False False False ...

  8. How Birds Help Our Gardens: Ohio Classic Available for Preorder

    https://news-archive.cfaes.ohio-state.edu/news-release/how-birds-help-our-gardens-ohio-classic-available-preorder

    Knebusch CommTech RBGB back.pdf RBGB front.pdf RBGB contents.pdf RBGB ed note.pdf RBGB ex 1.pdf RBGB ex ... more information. See the cover, table of contents, editors note and excerpts at ... 2.pdf RBGB ex 3.pdf False False False False False False True False False False False True False True ...

  9. Chow Line: Canned salmon good for omega-3s (1/27/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-canned-salmon-good-omega-3s-12712

    content, or, if that’s not listed, at the total fat content. Canned salmon with a higher level of ... otherwise processed in a way that adds a lot of sodium. Compare sodium content on the labels and try the ... Education and Human Ecology. Martha Filipic Alma Simmons chow.salmon.pdf False False False False False False ...

  10. Chow Line: Take care if using iron skillet for baby food (for 4/29/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-take-care-if-using-iron-skillet-baby-food-42907-1

    (such as apple sauce) in a cast-iron skillet to increase the iron content? Cooking foods in cast-iron ... skillets can greatly increase iron content in your food, but you need be vigilant that you don't ... should use iron-fortified formula beginning at about 6 months. If you want to increase iron content by ...

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