Site

Search results

  1. Developing a Farm Digital Strategy 3 – Data Management Considerations

    https://ohioline.osu.edu/factsheet/fabe-557

    machinery. (Data which has been translated – by uploading it to a farm management software platform – is no ... would earn revenue from such a sale. Agree on whether the data can be shared after it has been uploaded ...

  2. Involving Volunteers in a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1563

    challenges that affect the well-being of communities (Beaulieu & Cordes, 2014). How many people should be ... Beaulieu, L.J. & Cordes, S. (2014). Extension Community Development: Building Strong, Vibrant ... Communities,  Journal of Extension,  v52-5comm1. Retrieved from joe.org/joe/2014october/comm1.php. Brennan, ...

  3. Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1562

    www.iedconline.org/clientuploads/Downloads/clearinghouse/brep.pdf. Beaulieu, L.J. & Cordes, S. (2014). Extension Community Development: Building Strong, Vibrant ... challenges that affect the well-being of communities (Beaulieu & Cordes, 2014) Other coordinator options ... Communities.  Journal of Extension, v52-5comm1. Retrieved from joe.org/joe/2014october/comm1.php. Colorado ...

  4. Post Soybean, Going to Corn: Use Oats/Radish  

    https://ohioline.osu.edu/factsheet/anr-85

    Cover Cropping Systems (University of Wisconsin Extension publication), wcws.webhosting.cals.wisc.edu/wp-content/uploads ... /sites/96/2013/03/WCWS_201_Herbicide_Rotation_Restrictions_ WEB.pdf Calculating the Price of Pure Live Seed ...

  5. Coordinating a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1564

    Retrieved from ohioline.osu.edu/cd-fact/pdf/1562.pdf.    Lucente, J. (2010). Involving Volunteers in ... Ohio, The Ohio State University. Retrieved from ohioline.osu.edu/cd-fact/pdf/1563.pdf.   Morse, G., ...

  6. Post Corn, Going to Soybean: Use Cereal Rye

    https://ohioline.osu.edu/factsheet/anr-84

    Wisconsin Extension publication), wcws.webhosting.cals.wisc.edu/wp-content/uploads/sites/96/2013/03/WCWS_201 ... _Herbicide_Rotation_Restrictions_WEB.pdf Cover Crop Selector Tool, mccc.msu.edu/selector-tool/ — available ...

  7. Useful Tables: Adjustments and Conversions on Corn and Soybean Parameters

    https://ohioline.osu.edu/factsheet/agf-502

    12.0 53.77 65.06 24.5 62.68 80.50 12.5 54.08 65.50 25.0 63.09 81.25 13.0 54.39 65.95 25.5 63.52 82.03 ... 18.0 57.71 71.31 31.0 68.58 89.94 18.5 58.06 71.95 32.0 69.59 91.43 19.0 58.42 72.60 33.0 70.63 92.85 ... 22.5 61.06 77.53 40.0 78.87 103.16 23.0 61.45 78.25       lbs dry corn = [(100% – wet%) / (100% ...

  8. Starting a 4-H Teen Leader Group 

    https://ohioline.osu.edu/factsheet/4h-53

    nifa.usda.gov/sites/default/files/resource/Essential_Elements.pdf   Akiva, T., Cortina, K. S., & Smith, C. (2014). Involving youth in program decision-making: ... such as critical thinking, empathy, and teamwork (Akiva, Cortina, & Smith, 2014; Larson, Walker, ... al., 2014; Gill et al., 2010). When youth are involved as equal partners stronger communities are ...

  9. Effective 4-H Club Meetings

    https://ohioline.osu.edu/factsheet/4h-6

    4h.unl.edu/documents/Planning%20Effective%20Meetings%201.pdf The Ohio State University. Eight Essentials Elements, retrieved from ohio4h.org/about   The Ohio ...

  10. Double-Cropping Soybean Following Small Grains

    https://ohioline.osu.edu/factsheet/agf-103

    when grain moisture is 18% to 20%. Wheat grain is sometimes accepted at a higher moisture content. If ...

Pages