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  1. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Department Food Science and Technology, Strategic plan PDF FST Committees for 2020-2021 PDF ... Handbook Exp.7_2014 FST Grad Handbook Exp. 7 2015 FST Grad Handbook Exp. 7 2016 FST Grad Handbook Exp. 11 ...

  2. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Graduate 2.0 FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and ...

  3. Home Buyer Education Virtual Workshop

    https://franklin.osu.edu/events/home-buyer-education-workshop-4

    Extension bear no responsibility for the accuracy, legality or content of any external site associated with ...

  4. Money Management Virtual Workshop

    https://franklin.osu.edu/events/money-management-workshop-13

    for the accuracy, legality or content of any external site associated with the links provided or any ...

  5. Taking Control of Student Loan Debt Virtual Workshop

    https://franklin.osu.edu/events/taking-control-student-loan-debt-virtual-workshop

    for the accuracy, legality or content of any external site associated with the links provided or any ...

  6. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    597.01. GE cross-disciplinary seminar course. Undergraduate 3.0 Au19 FDSCTE 459701.pdf Sp20 FDSCTE ... 459701.pdf Autumn 2020 Dr. Matthias Klein Dr. Ken Lee In Person Columbus Major: Food Science and Technology ...

  7. Home Buyer Education Virtual Workshop

    https://franklin.osu.edu/events/home-buyer-education-workshop-3

    accuracy, legality or content of any external site associated with the links provided or any subsequent ...

  8. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    Stat 5000 or above. Graduate 2.0 FDSCTE 7550 SP20.pdf Spring 2020 Dr. Christopher Simons In Person ...

  9. Meat Shoppe Retail Sales

    https://ansci.osu.edu/about-us/facilities/sales

    below for PDF version. (Used with permission.) Information and cooking methods for Beef Retail Cuts: ... a PDF version in a new browser window. Click here to return to the Meat Science Extension website. QUICK ...

  10. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    students with credit for 101. Undergraduate 1.0 FDSCTE 1110 SP20.pdf Summer 2020 Autumn 2020 Dr. Srilatha ...

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