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  1. Considerations When Fat-Reduced Corn-Distillers Grain with Solubles Is Fed to Dairy Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-1/considerations-when-fat-reduced-corn-distillers

    its high protein and fiber contents. Because of its lower price compared with soybean meal (SBM), ... partial fat removal from DG. Because of low fat content of RFDG, negative effects that were observed with ...

  2. Winter Feeding of Beef Cows

    https://wayne.osu.edu/news/winter-feeding-beef-cows

    protein content of the forage is high (> 10% crude protein), grains or low protein supplements (< ...

  3. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    7.6¢/lb and-1¢/lb (i.e., feeds with a significant content of non-effective NDF are priced at a discount), ... reasons other than its NE L and MP contents. Appendix For those of you who use the 5-nutrient group values ...

  4. Winter Feeding Guidelines for Sheep and Goats

    https://wayne.osu.edu/news/winter-feeding-guidelines-sheep-and-goats

    requirements balanced to the production stage.  The energy content of the ration must increase when winter ...

  5. Cold Weather Dairy Calf Care

    https://wayne.osu.edu/news/cold-weather-dairy-calf-care

    content should be at least 15%, and higher fat content milk replacers of up to 20% fat are preferred as ... temperatures decline.  The solids content of liquid milk replacer can be increased in cold weather from ... a typical 12.5% to 16%, but be careful in going above this content as diarrhea can result, and recognize ...

  6. 4-H Clubs / Committees Annual Financial Reports Due to Extension Office

    https://wayne.osu.edu/events/4-h-clubs-committees-annual-financial-reports-due-extension-office

    turned in. Download a PDF Copy of the Annual 4-H Club / Committee Financial Report Form ...

  7. Farm Management, Rental and Economics Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/farm-management-rental-and-economics-resources

    Article, 2014 An article that looks at some of the factors to consider in determining a farm building ...

  8. How to Start A New 4-H Club

    https://wayne.osu.edu/program-areas/4-h-youth-development/how-start-new-4-h-club

    a new 4-H club in Wayne County.   Wayne County 4-H Guidelines for Forming a New 4-H Club (PDF) How to ... Obtain an IRS Employer Identification Number (EIN) for your new 4-H Club (PDF) New 4-H Volunteer ...

  9. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    from last month at 8¢/lb and-3¢/lb (i.e., feeds with a significant content of non-effective NDF are ... for reasons other than its NE L and MP contents. Appendix For those of you who use the 5-nutrient ...

  10. Alfalfa Last Harvest Management

    https://wayne.osu.edu/news/alfalfa-last-harvest-management

    five years, but was September 4 to 30 in 2014 and September 10 to October 4 in 2013. Previous harvest ... are setting in.  Consider soil drainage and soil moisture.  High soil moisture content soils slow down ... increases the risk of damage from spring frost heaving, especially with higher clay content soils. Finally, ...

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