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  1. Labeling Resources

    https://meatsci.osu.edu/programs/labeling/labeling-resources

    Compliance Guideline for Label Approval USDA 2014 Label Development Request Form (LDRF)   2014 New Ingredient ... Requirements   2014 SIRF   2012 Facts Up Front (also known as Nutrition Keys)   2005 Food Standards and ...

  2. OSU Extension Annual Conference

    https://lod.cfaes.ohio-state.edu/events/osu-extension-annual-conference

    Ohio JCEP leading the session content selection. This day does not have a specific theme, but will ...

  3. Extension Program LOGIC model

    https://lod.cfaes.ohio-state.edu/ProgDevModel/extension-program-logic-model

    program logic model (Microsoft PowerPoint format) OSU Extension program logic model (Adobe pdf format**) ... help you plan programs. OSU Extension program logic model worksheet (Adobe pdf format**)-- A blank ... paid version, Acrobat, or the free version, Reader, is needed to view/edit pdf documents). The logic ...

  4. Performance Planning: Sample Goals

    https://lod.cfaes.ohio-state.edu/performancePlanning-sampleGoals

    goals focused on plans for learning and development. The format and content may vary and should meet the ... readability and accuracy of online newsletter content. For March newsletter, prepare draft by February 15 and ... person(s) who are willing to review monthly newsletters to assure improved content, format and accuracy is ...

  5. INNOVATION IN EXTENSION: University of Delaware

    https://lod.cfaes.ohio-state.edu/uOfDelaware

    of three courses that we're working with, where we bring the content to them, they develop ... they can manage the course management for us. So, we bring the content, they help us with the ... been able to meet with our staff and have been able to take the content and make it very usable without ...

  6. INNOVATION IN EXTENSION: North Carolina State University

    https://lod.cfaes.ohio-state.edu/ncState

    for NC which is projected to  in a position to grow agriculture to $100B by 2050. In 2013-2014 we ... on August 12, 2014. Implementation actions were initiated after the announcement. All of our efforts ... provided in online survey: Bringing manufacturing back to N.C. In 2014, the North Carolina General Assembly ...

  7. Introduction/Background of the EEET System

    https://lod.cfaes.ohio-state.edu/eeets/introductionbackground

    Extension. Most of this information on this site is included in portable document format (pdf) so the user can ...

  8. HACCP Systems Validation

    https://meatsci.osu.edu/programs/food-safety/resources/haccp/systems-validation

    Forms Knipe 2014 Finding Supporting Documentation Knipe 2016 Forms for Evaluating Supporting ...

  9. OSU News

    https://meatsci.osu.edu/news/osu-news

      Date Topic 2014     Dr. Knipe Recieves Gamma Sigma Delta's International Award of Merit ...

  10. INNOVATION IN EXTENSION: North Dakota State University

    https://lod.cfaes.ohio-state.edu/northDakotaState

    description of innovation as provided in online survey: The app was launched in 2014. It pulls together the ...

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