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  1. PGM Advanced Professional Experience II

    https://hcs.osu.edu/courses/hcs-450102

    Concur: 4191.02. This course is graded S/U. Undergraduate 1.0 HCS 4501.02 Syllabus.pdf Summer 2019 Autumn ...

  2. PGM Advanced Professional Experience III

    https://hcs.osu.edu/courses/hcs-450103

    Concur: 4191.02. This course is graded S/U. Undergraduate 1.0 HCS 4501.03 Syllabus.pdf Summer 2019 Autumn ...

  3. Data Analysis and Interpretation for Decision Making

    https://hcs.osu.edu/courses/hcs-2260

    2000 (222). GE data anly course. Undergraduate 3.0 HCS 2260 Data Analysis SP 15.pdf Spring 2020 Dr. ...

  4. Sustainable Plant Systems Major Internship

    https://hcs.osu.edu/courses/hcs-419101

    SPSInternship SP 15.pdf Autumn 2019 Spring 2020 Regina Vann Hickok In Person Columbus Agronomy Specialization ...

  5. Food Colors and Pigments

    https://fst.osu.edu/courses/fdscte-7630

    7630 Syllabus.pdf Autumn 2019 Dr. Monica Giusti In Person Columbus FST Graduate Program Food Science ...

  6. Digital Portfolio Development

    https://hcs.osu.edu/courses/hcs-5601

    Undergraduate 1.0 HCS5601_syllabus1.pdf Autumn 2019 Spring 2020 Dr. Tim Rhodus Elaine Eberlin In Person Distance ...

  7. Graduate Seminar

    https://fst.osu.edu/courses/fdscte-8991

    FDSCTE 8991 SP19.pdf Autumn 2019 Spring 2020 Dr. V.M. (Bala) Balasubramaniam In Person Columbus FST ...

  8. Food Lipids

    https://fst.osu.edu/courses/fdscte-7650

    students with credit for 820 and 821. Graduate 2.0 FDSCTE 7650.pdf Spring 2021 Dr. Farnaz Maleky In Person ...

  9. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    their public health impacts. Cross-listed in PubHlth 7360. Graduate 3.0 FDSCTE 7360.pdf Autumn 2019 Dr. ...

  10. Wine and Beer in Western Culture

    https://fst.osu.edu/courses/fdscte-1120

    Undergraduate 2.0 FDSCTE 1120.pdf Summer 2019 Autumn 2019 Spring 2020 Dr. Brian Waters Distance Learning In ...

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