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  1. Jordan Clark

    https://fabe.osu.edu/our-people/jordan-clark

    Civil, Architectural, and Environmental Engineering, University of Texas at Austin, 2014 Sustainable ...

  2. In-Crop Application of Manure Sourced Nutrient to Maximize Crop Uptake

    https://agbmps.osu.edu/bmp/crop-application-manure-sourced-nutrient-maximize-crop-uptake

    identify the nutrient content of the manure source to be applied. The nutrient value of manure sourced ... commercial fertilizer. The ammonium content is directly equivalent to manufactured N fertilizer. The organic ... does not match crop use. For in-crop application, the N content of the manure can often be matched to ...

  3. TAP

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-safety/TAP

    Ohio Department of Health. The TAP course content is entirely online, self-paced and offered in English ...

  4. Shah Lab Meeting

    https://fabe.osu.edu/node/7349

    2018, Mon Aug 06 2018, Mon Sep 03 2018, Mon Nov 12 2018, Mon Nov 26 2018, Mon Dec 24 2018. Monday, July ...

  5. SNAP-Ed Program Templates

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/resources/snap-ed-program-templates

    Templates 2018 MSWord 2018 PowerPoint         PowerPoint PDF PowerPoint (Spanish) PowerPoint ... (English) PowerPoint one on page PowerPoint two on page PDF PowerPoint     ...

  6. Vegetative Barrier (NRCS 601)

    https://agbmps.osu.edu/bmp/vegetative-barrier-nrcs-601

    suggestions for website content on this practice. ...

  7. Archive

    https://fcs.osu.edu/news/econnection/archive

    [PDF] 2014 January [PDF] February [PDF] March-April [PDF] May-June [PDF] July-August [PDF ... FCS eConnection 2016 January [PDF] February [PDF] August  [PDF ] September [PDF ] October [PDF ...  ] November [PDF ] 2015 June [PDF] July [PDF] August-September [PDF] October [PDF] November [PDF] December ...

  8. Reporting

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/reporting

    PSE efforts SNAP-Ed QRS  (Success Stories and PSE) QRS user manual [PDF]   QRS Tutorial Videos ...

  9. Occasional Quantity Cooks

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/occassional-quanity-cooks

    Occasional Quantity Cooks Food Preparation Policy and Procedures [DOC] [PDF] Occasional Quantity ... Cooks Volunteer Training-Directions [PDF] OQC Pre-test [DOC] OQC Pre-test Club [DOC] OQC Post-test [DOC] ... Management [PPT] Be Food Safe Poster [PDF] Prevent Cross-Contact Poster [PDF] Safe Internal Temperature Chart ...

  10. Vegetated Treatment Area (NRCS 635)

    https://agbmps.osu.edu/bmp/vegetated-treatment-area-nrcs-635

    suggestions for website content on this practice. ...

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