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  1. Frequently Asked Questions

    https://meatsci.osu.edu/programs/food-safety/resources/haccp/questions-and-answers/allergens

    www.nasda-hq.org/joint/06-06-2002HR3448.htm NR / APPEALS / FSIS Personnel How does an inspector decide what refereed journal articles are ... necessary to remain familiar with the contents and verify that the regulatory requirements of 9 CFR 417 are ... being met. Anytime the CSI questions the contents of the HACCP plan, he or she should verify that the ...

  2. Bob Evans Expands Two Plants

    https://meatsci.osu.edu/news/bob-evans-expands-two-plants

    May 19, 2014 article in meatingplace.com. Link to webpage ...

  3. Advocating for Agriculture

    https://meatsci.osu.edu/programs/advocating

      Nutrition and Health Year Title / Topic Author 2014 Doubling saturated fat in the diet does not ... increase saturated fat in blood  Emily Caldwell 2014 Vegetarians Less Healthy...Than Meat Eaters Anonymous ... 2014 How Americans Used to Eat Nina Teicholz 2014 An Apple a Day, and Other Myths George Johnson 2014 ...

  4. Consumer Information

    https://meatsci.osu.edu/consumer-info

    Add content ...

  5. Undisciplined Research: Planning and Publishing Across Disciplinary Boundaries

    https://grants.cfaes.ohio-state.edu/events/undisciplined-research-planning-and-publishing-across-disciplinary-boundaries

    starting a new open access journal?  Join ODEE and the Libraries’ Digital Content Services to learn more ...

  6. Opening Access to Your Research: Strategies for Digital Scholarship

    https://grants.cfaes.ohio-state.edu/events/opening-access-your-research-strategies-digital-scholarship

    what your options are for publishing digital content at Ohio State?  Join ODEE and the Libraries ...

  7. OSU Introductory HACCP for Meat and Poultry Processors

    https://meatsci.osu.edu/events/osu-introductory-haccp-meat-and-poultry-processors

    information. Note: rates may be out of date for December of 2014, but contact information should be correct. ...

  8. SEEDS Faculty Proposals Deadline

    https://grants.cfaes.ohio-state.edu/events/seeds-faculty-proposals-deadline

    Faculty Round 1 SEEDS Proposals due online no later than 5pm on October 15, 2014. See SEEDS ...

  9. Ohio Meat Industry History

    https://meatsci.osu.edu/history/ohio-meat-industry

    knipe.1@osu.edu Name Location Source Link Cooper Farms Northwest, Ohio Presidential Turkey 2014 web page David ...

  10. Ohio State Meat Science History

    https://meatsci.osu.edu/history/ohio-meat-science

    Teaching at Ohio State University". Link here (pdf) P. G. Althouse Endowment Fund for the OSU Meat ...

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