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  1. Summer internship opportunity with Animal Ag Alliance

    https://ansci.osu.edu/newsletter/student-newsletter/december-9-2018/summer-internship-opportunity-animal-ag-alliance

    social media content production, research of key issues in animal agriculture, media monitoring, ...

  2. Awards

    https://ansci.osu.edu/undergraduate/honors-and-research/awards

    Stankiewicz     2014 Caitlyn Mullins     2015 Caitlyn Mullins     2016 Clint Gasser     2017 Aislinn Latham ... Jack H. Andrews 2013 Lauren Eisemann 2014 Kristy Klingenberg 2015 Caitlyn Mullins 2016 Holden ...

  3. Hall of Fame: 2010-2018

    https://ansci.osu.edu/about-us/history/animal-sci-hall-fame/2010-2018

    Leader   Link to Program: Program 2014 Gregory A. Reinhart Class of 1983, 1985 and 1989 Scientist, ...

  4. Jordan Clark

    https://fabe.osu.edu/our-people/jordan-clark

    Civil, Architectural, and Environmental Engineering, University of Texas at Austin, 2014 Sustainable ...

  5. Shah Lab Meeting

    https://fabe.osu.edu/node/7349

    2018, Mon Aug 06 2018, Mon Sep 03 2018, Mon Nov 12 2018, Mon Nov 26 2018, Mon Dec 24 2018. Monday, July ...

  6. Career Resources Available for Alumni

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-summer-2018/career-resources-available-alumni

    upload Follow the link above to Handshake Click “Assess Handshake" Follow the registration/login ...

  7. Kunkle Award

    https://ansci.osu.edu/graduate/kunkle-award

    1984 Daniel L. Uher 2013 Michael Cressman 1984 Debra A. Knight 2014 Jessica Pempek 1985 Paul F. Maxson ...

  8. Labeling Resources

    https://meatsci.osu.edu/programs/labeling/labeling-resources

    Compliance Guideline for Label Approval USDA 2014 Label Development Request Form (LDRF)   2014 New Ingredient ... Requirements   2014 SIRF   2012 Facts Up Front (also known as Nutrition Keys)   2005 Food Standards and ...

  9. Beef Safety 101: Getting to the Meat of the Matter

    https://ansci.osu.edu/about-us/events/beef-safety-101-getting-meat-matter

    http://ansci.osu.edu/wp-content/uploads/2012/01/Beef-Safety-101-OH-agenda.11912.pdf ...

  10. HACCP Systems Validation

    https://meatsci.osu.edu/programs/food-safety/resources/haccp/systems-validation

    Forms Knipe 2014 Finding Supporting Documentation Knipe 2016 Forms for Evaluating Supporting ...

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