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  1. Chow Line: Canned salmon good for omega-3s (1/27/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-canned-salmon-good-omega-3s-12712

    content, or, if that’s not listed, at the total fat content. Canned salmon with a higher level of ... otherwise processed in a way that adds a lot of sodium. Compare sodium content on the labels and try the ... Education and Human Ecology. Martha Filipic Alma Simmons chow.salmon.pdf False False False False False False ...

  2. OSU Extension introduces 3 new signature programs, graduates 2

    https://students.cfaes.ohio-state.edu/news/osu-extension-introduces-3-new-signature-programs-graduates-2

    Profitable Crop Yields Above Trendline-- 2014, Business Retention and Expansion, and Real Money Real World. ... located on the  OSUE website.  The new signature program team leaders will update the content on the new ...

  3. Chow Line: Whats in a cheese? Just look at label (for 7/10/05)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-whats-cheese-just-look-label-71005

    a maximum moisture content of 44 percent, while the spread has a moisture content of between 44 percent and ... higher moisture content (and thus lower calorie count per ounce), you can have a full 2 ounces of ... http://www.ams.usda.gov/standards/standair.htm. Martha Filipic Valente Alvarez chownaturalcheese.pdf False False False False True False False ...

  4. Chow Line: Take care if using iron skillet for baby food (for 4/29/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-take-care-if-using-iron-skillet-baby-food-42907-1

    (such as apple sauce) in a cast-iron skillet to increase the iron content? Cooking foods in cast-iron ... skillets can greatly increase iron content in your food, but you need be vigilant that you don't ... should use iron-fortified formula beginning at about 6 months. If you want to increase iron content by ...

  5. SENR Graduation Reception

    https://students.cfaes.ohio-state.edu/events/senr-graduation-reception-0

    Description of Event All SENR students graduating Spring 2014 and Summer 2014 are invited to come ...

  6. Smart Stuff with Twig Walkingstick: Tire Taters! (for the Week of June 24, 2007)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-tire-taters-week-june-24-2007-1

    http://extension.osu.edu/~news/archive.php?series=science. Kurt Knebusch twig 06-24-07.pdf ... http://www.thegoodhuman.com/2007/06/18/five-great-ways-to-recycle-or-reuse-old-tires/. About this column: "Smart Stuff with Twig Walkingstick," a free public service of The ...

  7. Smart Stuff with Twig Walkingstick: Bio-who-ia? (for the Week of June 18, 2006)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-bio-who-ia-week-june-18-2006

    Kurt Knebusch Twig 06-18-06.pdf ...

  8. New book looks at 'Memories and Milestones of OSU Extension'

    https://students.cfaes.ohio-state.edu/news/new-book-looks-memories-and-milestones-osu-extension

    Extension is celebrating its 100th anniversary in 2014, and to coincide with that celebration, ... by the Ohio State University Marching Band at a home football game in 2014.   ...

  9. Steering committee named for Vice President’s Conversation on Extension for a 2nd Century

    https://students.cfaes.ohio-state.edu/news/steering-committee-named-for-vice-presidents-conversation-extension-for-2nd-century

    Extension for a 2nd Century. The members of the steering committee that will convene in early 2014 ... the conversation over the course of the year. Outcomes by December 2014 will include a compelling ...

  10. Boost to brewing biogas: OARDC receives $6.5 million grant to further develop new system

    https://students.cfaes.ohio-state.edu/news/boost-brewing-biogas-oardc-receives-65-million-grant-further-develop-new-system

    treat and recover energy from organic materials with up to 85 percent solids content," said OARDC ... to 14 percent solids content." Read more...-- Mauricio Espinoza, Communications & Technology ...

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