Site

Search results

  1. Soybean Planting Date, Seeding Rate, and Row Width

    https://stepupsoy.osu.edu/news/soybean-planting-date-seeding-rate-and-row-width

    In 2013 and 2014, we conducted a planting date trial at the Western Agricultural Research Station ... near South Charleston, Ohio.  In both years, soybean yield decreased by 0.6 bu/ac per day when planting ... the AgCrops Team from 2004-2014 indicates that 116,000 plants/acre at harvest resulted in a relative ...

  2. The 2014 Ohio Soybean Performance Trials

    https://stepupsoy.osu.edu/news/2014-ohio-soybean-performance-trials

    here for a pdf of the 2014 Ohio Soybean Performance Trials. Sortable data will be available shortly at: ... Liberty Link, and Roundup Ready (New for 2014).  Varieties were grouped, tested, and analyzed by maturity ...

  3. Grain Quality

    https://stepupsoy.osu.edu/wheat-production/wide-row-wheat/grain-quality

    2012-2013 and 2013-2014 growing seasons at the Ohio Agricultural Research and Development Center (OARDC) in ...

  4. Ohio Agronomy Guide: Free pdf available

    https://stepupsoy.osu.edu/news/ohio-agronomy-guide-free-pdf-available

    The agronomic crop scientists at The Ohio State University are pleased to present the 15th edition of the Ohio Agronomy Guide. First published in 1966, the Ohio Agronomy Guide continues to serve as the official compilation of adaptive research results and ...

  5. Wide Row Wheat

    https://stepupsoy.osu.edu/wheat-production/wide-row-wheat

    during the 2012-2013 and 2013-2014 growing seasons indicated that wheat grown in 15-inch rows produced ...

  6. Yield-Limiting Factors in Ohio Soybean Production

    https://stepupsoy.osu.edu/node/70

    summary of 2014 and 2015 data click here.   Ohio Soybean Yield Limiting Factor Study In 2013, 2014, and ...

  7. Wide-Row Wheat Production

    https://stepupsoy.osu.edu/node/48

    Variety, and Seeding Rate on Wide-Row Wheat (2013 and 2014) Effect of Vari ety Selection and Nitrogen Rate ...

  8. Frequently Asked Questions

    https://meatsci.osu.edu/programs/food-safety/resources/haccp/questions-and-answers/allergens

    www.nasda-hq.org/joint/06-06-2002HR3448.htm NR / APPEALS / FSIS Personnel How does an inspector decide what refereed journal articles are ... necessary to remain familiar with the contents and verify that the regulatory requirements of 9 CFR 417 are ... being met. Anytime the CSI questions the contents of the HACCP plan, he or she should verify that the ...

  9. Coshocton Brings Home Bacon with Kraft 300-Job Expansion

    https://meatsci.osu.edu/news/coshocton-brings-home-bacon-kraft-300-job-expansion

    November, 17, 2014 article from The Coshocton Tribune Link ...

  10. As You Like it: Or Derv Foods’ Custom Capabilities Make it a Partner for Large and Small Customers Alike

    https://meatsci.osu.edu/news/you-it-or-derv-foods%E2%80%99-custom-capabilities-make-it-partner-large-and-small-customers-alike

    October 3, 2014 article from The National Provisioner Link ...

Pages