Site

Search results

  1. Listeria Control For Ready-to-Eat Products

    https://meatsci.osu.edu/programs/food-safety/resources/listeria-control

      Year Title / Topic Author 2014 Post-Packaging Pasteurization: Using Heat to Reduce Risk  ...

  2. Back to School Preparedness Tips and Resources

    https://agsafety.osu.edu/newsletter/ag-safety-stat/august-2018/emergency-management/back-school-preparedness-tips-and

    ://www.odh.ohio.gov/-/media/ODH/ASSETS/Files/health/injury-prevention/concussion/Attachment-14--Ohio-Return-to-LearnConcussion-Team-Model-Handbook.pdf?la=en Sports Safety 101 videos-- ...

  3. Holiday Disaster Planning – Little Ideas for Thoughtful Giving

    https://agsafety.osu.edu/newsletter/ag-safety-stat/december-2017/thoughts-editor/holiday-disaster-planning-%E2%80%93-little-ideas

    and flashlights) First Aid kits or contents to restock existing kits (bandages, ointments, sting ...

  4. Estimating Wheat Yield With Stem Counts and Fractional Green Canopy Cover

    https://stepupsoy.osu.edu/wheat-production/yield-estimates

    crop such as corn or soybean, and as much as 12% of the wheat acres were destroyed in 2014. However, ...

  5. Soybean Fertility

    https://stepupsoy.osu.edu/soybean-production/soybean-fertility-0/status-soil-fertility

    (Lindsey et al., 2014). Soil samples were collected from three sampling areas within each field and GPS ... Yield was reported at 13% moisture content. Yield information was obtained from 35% of the sampling ... References Lindsey, L.E., S. Prochaska, H.D. Watters, and G.A. LaBarge. 2014. Identifying soybean ...

  6. Wheat Management for Fall 2018

    https://stepupsoy.osu.edu/news/wheat-management-fall-2018

    crop. For additional information on winter wheat management, download a free pdf of the Ohio Agronomy ...

  7. High Input Production

    https://stepupsoy.osu.edu/soybean-production/high-input-production

    of which were studied in 2013 and seven in 2014. Counties where the trial was established include ... significantly reduce yield by 8.0 bu/acre at the Sandusky Co. location in 2014. Although the leaf samples ... of sand (63%). Due to the high sand content, the soil was very likely dry and may have lost moisture ...

  8. Seeding Rate

    https://stepupsoy.osu.edu/wheat-production/wide-row-wheat/seeding-rate

    fly-safe date in northwest Ohio. Methods. Three on-farm trials were established during the 2013-2014 ... growing season, and one trial was established during the 2014-2015 growing season in Fulton Co., Ohio. The ...

  9. Advocating for Agriculture

    https://meatsci.osu.edu/programs/advocating

      Nutrition and Health Year Title / Topic Author 2014 Doubling saturated fat in the diet does not ... increase saturated fat in blood  Emily Caldwell 2014 Vegetarians Less Healthy...Than Meat Eaters Anonymous ... 2014 How Americans Used to Eat Nina Teicholz 2014 An Apple a Day, and Other Myths George Johnson 2014 ...

  10. The Silent Killer – Carbon Monoxide

    https://agsafety.osu.edu/newsletter/ag-safety-stat/january-2017/injury-prevention/silent-killer-%E2%80%93-carbon-monoxide

    The Ohio Department of Commerce website, http://www.com.ohio.gov/documents/fire_CarbonMonoxide.pdf The ... http://www.redcross.org/images/MEDIA_CustomProductCatalog/m4340092_FireCOFactSheet.pdf Questions about OSU Ag Safety, visit http://www.agsafety.osu.edu or contact Lisa Pfeifer, OSU ...

Pages