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  1. Chow Line: Stomach pain after eating apples?

    https://cfaes.osu.edu/news/articles/chow-line-stomach-pain-after-eating-apples

    In fact, in its 2014 report, the organization said nearly all apples it tested were positive for at ... come up with its listings. In the data the group used for its 2014 guide, 743 of the 744 apples tested ... Diagnostics suggests people with this type of intolerance avoid foods with a fructose content of more than ...

  2. Wood Destroying Insect Inspection- July 9, 2019

    https://cfaes.osu.edu/news/events/wood-destroying-insect-inspection-july-9-2019

      *You need Adobe Reader to download pdf files. It's available free at:  ...

  3. Chow Line: You can’t judge a whole grain by its color

    https://cfaes.osu.edu/news/articles/chow-line-you-can%E2%80%99t-judge-whole-grain-by-its-color

    consuming nearly enough whole grains or fiber. According to a 2014 study in the journal Nutrition Research, ... a 2014 U.S. Department of Agriculture study reported that average fiber intake is just 16 grams a day, ... — but they have additional ingredients added during processing to boost the fiber content, such as oat ...

  4. Communication and Conflict Management *Workshop has changed Facilitators*

    https://cfaes.osu.edu/news/events/communication-and-conflict-management-workshop-has-changed-facilitators

    strategies in common areas of contention.   Jeff King will be facilitating this Workshop. Email: ...

  5. ‘All Corn Is the Same,’ and Other Foolishness about America’s King of Crops

    https://cfaes.osu.edu/news/articles/%E2%80%98all-corn-is-the-same%E2%80%99-and-other-foolishness-about-america%E2%80%99s-king-crops

    Mauricio Espinoza COLUMBUS, Ohio — In 2014, farmers across the United States harvested 14.2 ... be high in starch content and won’t be sweet or soft. Sweet corn, on the other hand, has a much ... higher sugar content, has more polysaccharides that make kernels creamy and is softer because it’s ...

  6. Farm income projections hold a bit of good news

    https://cfaes.osu.edu/news/articles/farm-income-projections-hold-bit-good-news

    income began declining in 2014 and continued to do so until 2017, when it rose slightly before dropping ... profit levels to return to what they were in 2014, Sant’Anna said. A positive for farmers in many states, ...

  7. OSU Pollinator Summit: Our Threatened Bees

    https://cfaes.osu.edu/news/events/osu-pollinator-summit-our-threatened-bees

    Summit flier PDF here Join bee biologists, conservation experts, educators and citizen scientists for ...

  8. Chow Line: School lunch may be healthier than packed

    https://cfaes.osu.edu/news/articles/chow-line-school-lunch-may-be-healthier-packed

    Obviously, this could go either way, depending on the content of the actual meal. But according to at least ... one study, school meals might have a significant edge. The research, published in 2014 in the Journal ... sugar-sweetened beverages. Although many kids balked when schools started serving healthier meals, a 2014 study in ...

  9. Cornfield Grows Into Shape of Ohio State Logo

    https://cfaes.osu.edu/news/articles/cornfield-grows-shape-ohio-state-logo

    to sow in each area, having noted the differences in soil type, terrain, drainage and organic content ... uploaded to the planter before it sowed the first seed in that field. “If you do the same thing you’ve ...

  10. Ohio State expert warns about effect of rock salt on plants

    https://cfaes.osu.edu/news/articles/ohio-state-expert-warns-about-effect-rock-salt-plants

    Food, Agricultural, and Environmental Sciences. “High salt content changes the chemistry of the soil so ...

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