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  1. Ohio Meat Industry Newsletter- May 2020

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-1/ohio-meat-industry-newsletter-may-2020

    https://files.hudexchange.info/resources/documents/Quick-Guide-CDBG-Infectious-Disease-Response.pdf      ...

  2. Talking Points: COVID-19’s Effect on the Meat Supply

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/talking-points-covid-19%E2%80%99s-effect-meat-supply

    hands or use hand sanitizer with at least 60% alcohol content as soon as you can after handling packages ...

  3. Chow Line: Questions on meat safety and supply amid COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-questions-meat-safety-and-supply-amid-covid-19

    hands with soap and water for 20 seconds or use hand sanitizer with at least 60% alcohol content after ...

  4. Ohio State certificate programs aimed at agricultural workforce development

    https://cfaes.osu.edu/news/articles/ohio-state-certificate-programs-aimed-agricultural-workforce-development

    online content, with a final meeting of participants via Zoom. The workshop will focus on the five ...

  5. 2020 Meritorious Service Award

    https://cfaes.osu.edu/features/2020-meritorious-service-award-0

    Nature’s Select Premium Turf Services, Inc., which he founded and owns. In 2014, Bill was inducted into ...

  6. Registration open for Farmer and Farmland Owner Income Tax Webinar

    https://cfaes.osu.edu/news/articles/registration-open-for-farmer-and-farmland-owner-income-tax-webinar

    will address tax issues specific to this industry. Content will focus on important tax issues and will ...

  7. Wood Destroying Insect Inspection- July 8, 2020

    https://cfaes.osu.edu/news/events/wood-destroying-insect-inspection-july-8-2020

    292-4070. pested@osu.edu   *You need Adobe Reader to download pdf files. It's available free at:  ...

  8. 2020 International Alumni Award recipients

    https://cfaes.osu.edu/features/2020-international-alumni-award-recipients

    with agribusinesses in the United States. In 2014, Luiz played a vital role in the establishment of the ...

  9. 2020 Young Professional Achievement Award recipients

    https://cfaes.osu.edu/features/2020-young-professional-achievement-award-recipients

    with whom she works, which is the cornerstone of her professional successes. In 2014, Sarah served as ...

  10. Chow line: Eating fewer trans or saturated fats better choice for heart health

    https://cfaes.osu.edu/news/articles/chow-line-eating-fewer-trans-or-saturated-fats-better-choice-for-heart-health

    help reduce fat content,” Remley writes. “Read labels to check for trans fats, but be aware that food ...

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