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  1. Coshocton Brings Home Bacon with Kraft 300-Job Expansion

    https://meatsci.osu.edu/news/coshocton-brings-home-bacon-kraft-300-job-expansion

    November, 17, 2014 article from The Coshocton Tribune Link ...

  2. As You Like it: Or Derv Foods’ Custom Capabilities Make it a Partner for Large and Small Customers Alike

    https://meatsci.osu.edu/news/you-it-or-derv-foods%E2%80%99-custom-capabilities-make-it-partner-large-and-small-customers-alike

    October 3, 2014 article from The National Provisioner Link ...

  3. Gallia Land $30 million Beef Facility

    https://meatsci.osu.edu/news/gallia-land-30-million-beef-facility

    September 30, 2014 article from My Daily Tribune Link ...

  4. Honors for our Horticultural Therapy Garden

    https://chadwickarboretum.osu.edu/news/honors-our-horticultural-therapy-garden

    Therapy was named the 2014 Environmental Initiative winner and the 2014 State Winner for Outstanding ...

  5. Farm to School Workshop November 10th

    https://hamilton.osu.edu/news/farm-school-workshop-november-10th

    Staubach.9@osu.edu [1] (USDA, 2014) [2] (Alisha Coleman-Jensen, 2016) [3] (United States Census Bureau, 2015) [4] ...

  6. Bob Evans Expands Two Plants

    https://meatsci.osu.edu/news/bob-evans-expands-two-plants

    May 19, 2014 article in meatingplace.com. Link to webpage ...

  7. What is Adult EFNEP?

    https://hamilton.osu.edu/program-areas/efnep/what-adult-efnep-0

    sugars, and salt Identifying the suger content of soft drinks and sweetened beverages Reducing fat from ...

  8. Use of Phosphates in Sausage

    https://meatsci.osu.edu/node/125

    in pH (approximately 0.6 unit maximum) appears to increase water-holding capacity and protein ...

  9. Advocating for Agriculture

    https://meatsci.osu.edu/programs/advocating

      Nutrition and Health Year Title / Topic Author 2014 Doubling saturated fat in the diet does not ... increase saturated fat in blood  Emily Caldwell 2014 Vegetarians Less Healthy...Than Meat Eaters Anonymous ... 2014 How Americans Used to Eat Nina Teicholz 2014 An Apple a Day, and Other Myths George Johnson 2014 ...

  10. USDA Complete Guide to Home Canning, 2009 Revision

    https://hamilton.osu.edu/program-areas/family-and-consumer-sciences/usda-complete-guide-home-canning-2009-revision

    Red Meats, and Seafoods Guide 06: Preparing and Canning Fermented Foods and Pickled Vegetables Guide ...

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