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  1. Harvesting Immature Corn as Silage

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/harvesting-immature-corn-silage

    production. The single most important factor in silage production is plant moisture content at harvest.  ... approximately 64-68%, which corresponds to a plant dry matter content of 32-36%.  Varying more than a few ... moisture content possibly as high as 75 to 80%, until a frost.   If plants are harvested too wet, besides ...

  2. Home Buyer Education- Schoenbaum

    https://franklin.osu.edu/events/home-buyer-education-schoenbaum

    University and OSU Extension bear no responsibility for the accuracy, legality or content of any external ...

  3. Home Buyer Education- Schoenbaum

    https://franklin.osu.edu/events/home-buyer-education-schoenbaum-1

    Extension bear no responsibility for the accuracy, legality or content of any external site associated with ...

  4. Home Buyer Education- Schoenbaum

    https://franklin.osu.edu/events/home-buyer-education-schoenbaum-0

    Extension bear no responsibility for the accuracy, legality or content of any external site associated with ...

  5. Home Buyer Education- Linden Library

    https://franklin.osu.edu/events/home-buyer-education-linden-library

    Extension bear no responsibility for the accuracy, legality or content of any external site associated with ...

  6. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    Chemistry 7670 Syllabus.pdf Spring 2021 Dr. Devin Peterson In Person Columbus FST Graduate Program Food ...

  7. Time to Take a Last Cutting

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/time-take-last-cutting

    of the five years, but was September 4 to 30 in 2014 and September 10 to October 4 in 2013. So, the ... moisture content slows down the cold hardening/fall dormancy process, increasing the risk of winter ... heaving, which is a significant risk on many Ohio soils with higher clay content. This would be a concern ...

  8. Agronomy Beyond 2019: Prepare for 2020 at FSR Agronomy College

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/agronomy-beyond-2019-prepare-2020-fsr-agronomy-college

    https://fsr.osu.edu/sites/fsr/files/imce/pages8-12.pdf; and at the Gwynne: https://fsr.osu.edu/sites/fsr/files/imce/FSR-2019-Program-Gwynne-AUG8.pdf ...

  9. The Agronomic Crops Team will welcome you to the Farm Science Review

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-30/agronomic-crops-team-will-welcome-you-farm-science-review

    complete schedule here: https://fsr.osu.edu/sites/fsr/files/imce/pages8-12.pdf. ...

  10. Field Wilting Corn for Silage Harvest

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/field-wilting-corn-silage-harvest

    forage quality) and wilt it in the field to the proper dry matter content that ensures good fermentation ... severe soil contamination. Also, be sure to test the moisture content (using a microwave oven or Koster ...

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