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  1. Hunger and Food Security

    https://oardc.osu.edu/impacts/hunger-and-food-security

    Hunger statistics never fail to alarm. In 2014, one in seven U.S. households was food insecure, ... http://oardc.osu.edu/sites/oardc/files/imce/files/OARDC_impacts/HungerAndFoodSecurity.pdf ...

  2. Milking Procedures Affect Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-6/milking-procedures-affect-milk-quality-0

    https://learningstore.uwex.edu/Assets/pdfs/A3725.pdf.  In this article, I’ll focus on Dr. Ruegg’s advice concerning cow preparation and milking ... unit removal. I think it is worth mentioning at this point that keeping cows calm and contented ...

  3. Milking Procedures Affect Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-6/milking-procedures-affect-milk-quality

    https://learningstore.uwex.edu/Assets/pdfs/A3725.pdf. In this article, I’ll focus on Dr. Ruegg’s advice concerning cow preparation and milking ... unit removal. I think it is worth mentioning at this point that keeping cows calm and contented ...

  4. Dairy Farm Manager Academy

    https://dairy.osu.edu/events/dairy-farm-manager-academy

    between modules, a webinar with participants will be held to reinforce the content in the previous module ...

  5. Ninety-five Percent Approval Rating for Dairy Housing and Animal Care from Consumers Who Have Been Down on the Farm!

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-1/ninety-five-percent-approval-rating-dairy-housing

    values dropped from 8.6 to 0.6%, 8.5 to 1.3% and 4 to 2% for MI, OH and VT, respectively. Once consumers ...

  6. Corn Silage Harvest is Imminent

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-3/corn-silage-harvest-imminent

    Dr. Mark Sulc, Dr. Peter Thomison, and Dr. Bill Weiss,The Ohio State University (top of page) pdf ... plant moisture content now, if you haven’t done so already. Ensiling corn at the proper dry matter (DM) ... content provides high quality preservation, resulting in good animal performance and lower feed costs. ...

  7. OSU Dairy Judging News

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-4/osu-dairy-judging-news

    https://dairy.osu.edu/sites/dairy/files/imce/OSU_Judging_Summer_2017_Final.pdf ...

  8. Update on the Dairy Margin Protection Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-6/update-dairy-margin-protection-program

    The Dairy Margin Protection Program, developed and launched as part of the 2014 Farm Bill, is ...

  9. Heat Detection in Dairy Cattle- Part II

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-4/heat-detection-dairy-cattle-part-ii

    content in the herd of one of his clients. Cows were producing quite well, averaging 80 lb/day of milk, ... made for the current situation: 80 lb/day of milk with a 3.0% fat content. Calculations were also made ... income-over-nutrient cost favors marginally the new scenario by $0.06/cow/day. The point is that this producer could ...

  10. Labeling Genetically Modified Foods- Chow Line column from April 11, 2014

    https://localfoods.osu.edu/news/labeling-genetically-modified-foods-chow-line-column-april-11-2014

    http://extension.osu.edu/news-releases/archives/2014/april/chow-line-lab... or use the attached PDF version. Chow Line-Labeling GMO Foods.pdf ...

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