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  1. Family Guide

    https://ohio4h.org/familyguide

    Family Guide 2021 Family Guide (.pdf) Try this new flip-book version!   Download 2020 Ohio 4-H Family ... Guide 2020 Family Guide (.pdf)          ...

  2. Food Preservation- Office Hours- Tuesdays 4:00- 5:00 pm

    https://hamilton.osu.edu/news/food-preservation-office-hours-tuesdays-400-500-pm

    %20All%206%20Webinars%20w%20links.pdf ...

  3. Kristina M. Johnson named 16th president of The Ohio State University

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2020/kristina-m-johnson-named-16th-president-ohio-state-university

    Drake, who has served as president since June 2014. To read more, click here. ...

  4. Master Clothing Educators

    https://ohio4h.org/volunteers/master-clothing-educators

    reporting form (MCE Annual Report Form PDF file, 4 pages) MCE Sponsors The Ohio 4-H Foundation provides ...

  5. Virtual Cattle Battle

    https://ohio4h.org/newsletter/ohio-4-h-highlights/april-2020/virtual-cattle-battle

    animal, then upload the video to the appropriate class. The first show was just for Ohio youth and had 100 ...

  6. Call for Proposals

    https://ohio4h.org/about/ohio-4-h-conference/call-proposals

    being selected? Review the 2020 program. We favor original content; however, if you want to discuss ...

  7. State Fair Clothing Awards and Opportunities

    https://ohio4h.org/conference-sessions/state-fair-clothing-awards-and-opportunities

    a variety of state level clothing opportunities, including awards, related to garment fiber content, project ...

  8. Teen Leadership Council

    https://ohio4h.org/families/just-teens/teen-leadership-council

    available as:   word | pdf (Requests are assigned subject to Teen Leadership Council member’s availability.  ...

  9. Ohio Meat Industry Newsletter- May 2020

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-1/ohio-meat-industry-newsletter-may-2020

    https://files.hudexchange.info/resources/documents/Quick-Guide-CDBG-Infectious-Disease-Response.pdf      ...

  10. Talking Points: COVID-19’s Effect on the Meat Supply

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/talking-points-covid-19%E2%80%99s-effect-meat-supply

    hands or use hand sanitizer with at least 60% alcohol content as soon as you can after handling packages ...

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