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  1. Introduction/Background of the EEET System

    https://lod.cfaes.ohio-state.edu/eeets/introductionbackground

    Extension. Most of this information on this site is included in portable document format (pdf) so the user can ...

  2. INNOVATION IN EXTENSION: The Pennsylvania State University

    https://lod.cfaes.ohio-state.edu/pennsylvaniaState

    integrates a content management system, e-commerce system, customer relation management system, on-line ... those into one platform, and those are-- we're using Plone as a content management system to build ... our outreach colleagues over in Public Media. We posed the idea of taking extension content and ...

  3. INNOVATION IN EXTENSION: North Dakota State University

    https://lod.cfaes.ohio-state.edu/northDakotaState

    description of innovation as provided in online survey: The app was launched in 2014. It pulls together the ...

  4. INNOVATION IN EXTENSION: University of Wisconsin

    https://lod.cfaes.ohio-state.edu/uOfWisconsin

    volunteers on alternate years and occurs as a series of webinars facilitated by content area experts in ...

  5. Accounting, Controls and Budgets

    https://cfaesfinance.osu.edu/training/accounting

    eReports and Financial Reconciliation.  Contents Accounting Structure Budgets Internal Controls Fraud ... Email Weblink OCIO guidelines on sending encrypted emails OSU Policy on Internal Controls (1.11) pdf ... setting guidance for internal controls FAES Internal Control Structure pdf The ICS encourages adherence to ...

  6. Cold Weather Dairy Calf Care

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-1/cold-weather-dairy-calf-care

    accelerated growth programs. The fat content should be at least 15%, and higher fat content milk replacers of ... up to 20% fat are preferred as temperatures decline. The solids content of liquid milk replacer can ... be increased in cold weather from a typical 12.5 to 16%, but be careful in going above this content ...

  7. Member Resources and Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/member-resources-and-information

    Projects.  Style Review in the evening at Liberty Union High School. Style Review Card Blank pdf; Clothing ...

  8. Older Youth Forms and Applications

    https://fairfield.osu.edu/program-areas/4-h-youth-development/2019formsandapplications

    Junior Fairboard Application (pdf)   (fillable pdf)  (Word document)   For 4-H and FFA youth interested ... Conference and Volunteer Conference merged into one.)  Fairfield County Jr. Achievement Form (pdf) Word   or  ... pdf   For 4-H members ages 8-13 as of January 1, 2019 to complete.  This form provides a start towards ...

  9. Forms

    https://cfaesfinance.osu.edu/forms

      Contents Financial Forms Asset Management Forms Payment Card (credit card) Forms PCard ...

  10. Considerations When Fat-Reduced Corn-Distillers Grain with Solubles Is Fed to Dairy Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-1/considerations-when-fat-reduced-corn-distillers

    its high protein and fiber contents. Because of its lower price compared with soybean meal (SBM), ... partial fat removal from DG. Because of low fat content of RFDG, negative effects that were observed with ...

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