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  1. First Grade: Understanding Sibling Rivalry

    https://ohioline.osu.edu/factsheet/BB-F-2

    University Extension. Accessed April 2, 2010 at  extension.iastate.edu/Publications/PM1529I.pdf. Edited by: ...

  2. Eating Disorders Awareness: Eating Disorders Among Athletes

    https://ohioline.osu.edu/factsheet/ED-1006-01-R11

    nationaleatingdisorders.org/nedaDir/files/documents/handouts/TipCoach.pdf. Smith, N. J., & Worthington-Roberts, B. (1989). Food for sport. Palo Alto, California: Bull ...

  3. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    many variables, such as moisture content, size, and variety, it is impossible to give specific ...

  4. Selecting, Storing, and Serving Ohio Grapes

    https://ohioline.osu.edu/factsheet/HYG-5518

    content, size, and variety, it is impossible to give specific recommendations as to quantities to buy. ...

  5. Using Corn for Livestock Grazing

    https://ohioline.osu.edu/factsheet/anr-11

    ANR-11 Agriculture and Natural Resources 06/10/2003 Jim Hoorman, Extension Educator, Hardin County ... weight and moisture content must be estimated. To estimate weight, measure off row lengths that equal ... be $1.06 per head per day. The cost of the corn would be $0.45 per head per day. This equals ...

  6. Billbugs in Turfgrass

    https://ohioline.osu.edu/factsheet/HYG-2502-12

    white, elongate eggs (0.6 inches in length) inside a hole they chewed in the stem near the base of the ...

  7. Growing American Ginseng in Ohio: Harvesting, Washing, and Drying

    https://ohioline.osu.edu/factsheet/F-64

    wildlife.ohiodnr.gov/portals/wildlife/pdfs/publications/laws%20&%20regs/pub007.pdf Persons, W. S. (1994). American Ginseng: Green Gold. Asheville, NC: Bright Mountain Books Inc. ...

  8. Use of Forage Chicory in a Small Ruminant Parasite Control Program

    https://ohioline.osu.edu/factsheet/VME-31

    parasite larvae are ingested, will experience good weight gains. The high moisture content of chicory ... to other forages, the CP and total digestible nutrient (TDN) content of chicory decrease while fiber ...

  9. Using Cover Crops to Convert to No-till

    https://ohioline.osu.edu/factsheet/SAG-11

    functionality decreases as the soil carbon content decreases because carbon is the food for microbes and the ... soil nitrogen if a high carbon-based material with low nitrogen content (cereal rye or wheat straw) is ... because as the soil carbon content is increasing, the microbes are using the limited nitrogen stocks ...

  10. Putting MyPlate on Your Table: Grains

    https://ohioline.osu.edu/factsheet/SS-149

    Accessed September 2014. choosemyplate.gov. USDA and U.S. Department of Health and Human Services. Dietary ...

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