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  1. Instrumental Analysis I: Spectroscopic and Chromatographic Techniques in Food Analysis

    https://fst.osu.edu/courses/fdscte-7610

    7610 AU20.pdf Autumn 2022 Dr. Luis Rodriguez-Saona In Person Columbus FST Graduate Program Food Science ...

  2. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    is offered every Spring semester during odd years. Graduate 2.0 FDSCTE 7620 SP21.pdf Spring 2021 ...

  3. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    PubHEHS. While subject to change, this class is offered every Autumn semester. Graduate 3.0 FDSCTE 6320D AU20.pdf ...

  4. Monica M. Lewandowski

    https://plantpath.osu.edu/our-people/monica-m-lewandowski

    outreach; website content.  I'm the grad program coordinator for the Plant Pathology MS/PhD program and ... Outcomes Award of Distinction (as part of the MPHM Academic Program)- 2019 - MPHM Graduate Program  (pdf ... students. American Phytopathological Society Annual Meeting.  Aug. 1, 2014. Minneapolis, MN.  - Any- Journal ...

  5. Caffeine Science- online

    https://fst.osu.edu/courses/fdscte-1150d

    popular caffeine sources. Undergraduate 1.0 FDSCTE 1150 SP21.pdf FDSCTE 1150 SP21 2nd term.pdf Summer 2021 ...

  6. Worker Protection Standards (WPS)

    https://pested.osu.edu/wps

    Protection Standards  Worker Protection Standard Handbook for Agricultural Employers  (pdf) Updated WPS ... poster for "central display" area How to Comply Manual  (pdf) 2016 WPS Final Rule 2016 WPS ... Quick Reference Guide  (pdf) WPS Comparison Chart  Shop the NPSEC Store for more compliance materials!! ...

  7. Pierluigi (Enrico) Bonello

    https://plantpath.osu.edu/our-people/pierluigi-enrico-bonello

    47-54. Whitehill JGA, Rigsby C, Cipollini D, Herms DA, Bonello P (2014) Decreased emergence of emerald ... cover. Conrad AO, Rodriguez-Saona LE, McPherson BA, Wood DL, Bonello P (2014) Identification of Quercus ... 5: doi: 10.3389/fpls.2014.00521. Villari C, Faccoli M, Battisti A, Bonello P, Marini L (2014) Testing ...

  8. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Department Food Science and Technology, Strategic plan PDF FST Committees for 2021-2022 PDF ... Handbooks FST Grad Handbook  6_2013 FST Grad Handbook 7_2014 FST Grad Handbook  7 2015 FST Grad Handbook  7 ...

  9. Chocolate Science- online

    https://fst.osu.edu/courses/fdscte-1110d

    chocolate. Students taste commercial product." Undergraduate 1.0 FDSCTE 1110D SP21.pdf Summer 2021 ...

  10. Member Resources and Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/member-resources-and-information

    video. Style Review Card Blank pdf; Clothing Project Insert Can't find your project judging date?  ...

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