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  1. Marilyn Spiegel Excellence in FCS Extension Award

    https://fcs.osu.edu/intranet/fcs-professionals/fcs/marilyn-spiegel-excellence-fcs-extension-award

    Oliver [02], Beth Gaydos [03], Treva Williams [04], Chris Olinsky [05], Cindy Shuster [06], Lois Clark ...

  2. Video Updates for Dairy Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/video-updates-dairy-management

    a calf.  Videos will be uploaded throughout the year and released through our Facebook page ...

  3. Dining with Diabetes

    https://fcs.osu.edu/intranet/fcs-professionals/dining-diabetes

    Brochure Template 2014 [DOC] 2015 [PDF] PowerPoints: Lesson One, Living with Diabetes [PPT] Lesson Two, ... Templates: Recruitment, Consent and Survey Scripts and Templates [PDF] Recruitment Script / Recruitment ... Instruments DWD Pre Evaluation Form [PDF] DWD Post Evaluation Form [PDF] 3-6 Month Follow-Up Evaluation Form ...

  4. SNAP-Ed Program Templates

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/resources/snap-ed-program-templates

    Templates 2018 MSWord 2018 PowerPoint         PowerPoint PDF PowerPoint (Spanish) PowerPoint ... (English) PowerPoint one on page PowerPoint two on page PDF PowerPoint Presentation PowerPoint Templates       ...

  5. Francesca Peduto Hand

    https://plantpath.osu.edu/our-people/francesca-peduto-hand

    | https://mra.asm.org/content/8/36/e00852-19 Farinas, C, Jourdan, P, Paul, PA, Peduto Hand, F. (2019). "Development and evaluation of two ... | https://doi.org/10.1094/PDIS-06-18-0973-RE Lin, S, Taylor, N.J., Peduto Hand, F. (2018). "Identification and characterization of fungal ... assay." PLANT DISEASE, 101(1): 170-177 | https://doi.org/10.1094/PDIS-06-16-0834-RE Lawrence, DP, Peduto ...

  6. Consider Dietary Changes to Take Advantage of High Milk Protein Price

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/consider-dietary-changes-take-advantage-high-milk

    daily yield of milk protein of an average Holstein cow by about 0.075 lb but reduce milk fat by 0.06 lb. ... g/day of methionine from RP-met is expected to increase milk protein yield by about 0.06 lb/day which is ...

  7. Money

    https://lucas.osu.edu/money

    contact Patrice Powers-Barker at powers-barker.1@osu.edu or 419-574-0983. For a pdf handout listing Lucas ...

  8. Academics

    https://ati.osu.edu/currentstudents/academics

    Bulletin (PDF) For non-degree seeking students and course offerings through Business Training and ...

  9. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    Food Preservation News Release [DOC] Bookmark [PDF] Food Preservation Resources Handout [PDF] Food ... [PPT ] Resources Inspection Form- 8 1/2 x 11 [PDF] Pressure Canner Gauge Testing Guidelines [PDF] Sample ... Brochure [DOC] Sample Flyer 1 [DOC] Sample Flyer 2 [DOC] Items in Canning Kit [PDF] Food Preservation ...

  10. Retooling Our Strategies for Student Success

    https://ati.osu.edu/newsletter/wednesday-wire/january-15-2020/retooling-our-strategies-for-student-success

    we are not empathic and thoughtful enough. As much as we have anticipations as to contents that we ... to hammer out some rough ends at the beginning, by retooling the content of the class to accommodate ... Washington Post:  https://www.washingtonpost.com/news/grade-point/wp/2018/08/03/despite ...

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