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  1. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Department Food Science and Technology, Strategic plan PDF FST Committees for 2019-2020 PDF ... Handbook Exp.7_2014 FST Grad Handbook Exp. 7 2015 FST Grad Handbook Exp. 7 2016 FST Grad Handbook Exp. 11 ...

  2. Award Winning Faculty and Staff

    https://fst.osu.edu/about-us/award-winning-faculty-and-staff

    IFT Gerhard Haas Award Ahmed Yousef- 2019 IFT Harold Macy Award MN Section Ken Lee – 2014 Dennis ... Min*- 2004 Monica Giusti – 2010 Ahmed Yousef – 2014 Hua Wang – 2015 Melvin Pascall – 2017 Bala ... Balasubramaniam – 2011 Luis Rodriguez-Saona – 2014  Jiyoung Lee – 2017 OARDC Distinguished Senior Faculty Steven ...

  3. EPN Breakfast- August 13, 2019

    https://epn.osu.edu/events/epn-breakfast-august-13-2019

    content? In this program we will share the story behind the creation of this video series and how we worked ... environmental educational content. This EPN Breakfast will introduce audience attendees with both the content of ... focused on both air quality content and collaboration with featured speakers 9:10 a.m.   Audience Q&A ...

  4. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    spectrometers for screening acrylamide content in commercial potato chips" Food Chemistry 174 (2015) ... (FT-IR) spectroscopy" Frontiers in Plant Science 5 OCT (2014) Wenstrup, M.J.; Plans, M.; ... quality" INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 49 10 (2014) 2223-2229-2223-2229 Lin, C-A.; ...

  5. Dr. Emmanuel Hatzakis

    https://fst.osu.edu/our-people/dr-emmanuel-hatzakis

    "Application of handheld and portable spectrometers for screening acrylamide content in commercial potato ... improving frying oil quality" INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 49 10 (2014 ... (2014) Lin, C-A.; Ayvaz, H.; Rodriguez-Saona, L.E., "Application of Portable and Handheld Infrared ...

  6. Inductees

    https://fst.osu.edu/node/566

    Kerry Ingredients.  2014 Inductees Mr. Frederick A. Hegele graduated from The Ohio State University in ...

  7. Annual Reports

    https://epn.osu.edu/getting-started/annual-reports

        2015 Environmental Professionals Network Annual Report     2014 Environmental Professionals Network ...

  8. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    https://www.asm.org/images/ASM-Conferences/asm_innovative_ar_web1x.pdf The U.S.-UK Global Innovation Initiative team delivered global impact on antibiotic resistance, ... http://www.360doc.com/content/17/1209/22/45229161_711650074.shtml Oral Antibiotics is a key risk factor for the rapid surge of antibiotic resistance and modern ...

  9. Dr. Dennis Heldman

    https://fst.osu.edu/our-people/dr-dennis-heldman

    "Application of handheld and portable spectrometers for screening acrylamide content in commercial potato ... improving frying oil quality" INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 49 10 (2014 ... (2014) Lin, C-A.; Ayvaz, H.; Rodriguez-Saona, L.E., "Application of Portable and Handheld Infrared ...

  10. Dr. Melvin Pascall

    https://fst.osu.edu/our-people/dr-melvin-pascall

    sanitization, food safety, food regulations Pascall Lab.pdf ...

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