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  1. Chow Line: How sweet they are: A tale of two beets (for 9/2/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-how-sweet-they-are-tale-two-beets-9207-0

    higher sugar content than table beets-- they're nearly 20 percent sugar compared to a 2 to 4 percent ... sugar content in table beets. Sugar beets produce table sugar, or sucrose-- the same type of sugar that ... Research and Development Center. Martha Filipic Matt Kleinhenz chowbeets.pdf ...

  2. Chow Line: Use 'Top 10' lists to add variety (5/25/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-use-top-10-lists-add-variety-52512

    Sometimes those lists rank produce according to their vitamin and fiber content; sometimes they focus on ... the College of Education and Human Ecology. Martha Filipic Julie Kennel chow.topproduce.pdf False ...

  3. Chow Line: More say: 'Yogurt, it's Greek to me' (for 4/25/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-more-say-yogurt-its-greek-me-42510-0

    food intake at the next meal. Greek yogurt also tends to have a lower sugar content than regular ... Facts labels on several brands of Greek yogurt indicate that sugar content ranges from about 7 to ... Julie Shertzer chow.greekyogurt.pdf ...

  4. Chow Line: No need to scream over ice cream (for 6/27/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-no-need-scream-over-ice-cream-62710-1

    as the calories, fat and sugar that he's consuming. The content of all those nutrients can vary ... grams of total fat per serving. Ice cream also generally has high sugar content, but again, that varies ... in the College of Education and Human Ecology. Martha Filipic Julie Kennel chow.icecream.pdf ...

  5. Drainage Technology Can Better Manage Crops, Protect Environment

    https://news-archive.cfaes.ohio-state.edu/news-release/drainage-technology-can-better-manage-crops-protect-environment

    satellite uploads data from the controlled drainage structure every four hours, allowing farmers the ... how to keep nutrients from leaching into waterways and how to increase soil moisture content during ...

  6. Chow Line: Be safe: Keep cream pies cool (8/10/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-be-safe-keep-cream-pies-cool-81012

    treated with extra care. And their moisture content is much higher, too, which makes them even more prone ... chow.creampie.pdf False False False False False False False False False False False False False False False ...

  7. Smart Stuff with Twig Walkingstick: New Fuels? Cool! (for the Week of March 2, 2008)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-new-fuels-cool-week-march-2-2008-0

    cell (http://content.cdlib.org/ark:/13030/kt3v19q1fn/). "Smart Stuff with Twig Walkingstick," ... Online at http://extension.osu.edu/~news/archive.php?series=science.   Kurt Knebusch twig 03-02-08.pdf ...

  8. Family Fundamentals: Talk about stepfamily challenges early and often (for October 2006)

    https://news-archive.cfaes.ohio-state.edu/news-release/family-fundamentals-talk-about-stepfamily-challenges-early-and-often-october-2006

    Filipic Nancy Recker FamFund.oct06.stepfamily.pdf False False False False False False False False False ...

  9. Organic matter in the soil on a farm: How to check it, why it matters

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/may-june-2014/organic-matter-soil-farm-how-check-it-why-it

    will affect the amount of soil organic matter content your fields will have in years to come,” Islam ...

  10. Ohio State Anaerobic Digestion Technology Now Being Commercialized

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-anaerobic-digestion-technology-now-being-commercialized

    a number of organic materials with high solids content (such as yard trimmings, crop residue, corn silage ... United States can only process up to 14 percent solids content. My system has been successfully tested ... with 20-35 percent solids content, substantially increasing biogas production efficiency compared to ...

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