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  1. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    for moisture content analysis Vacuum oven for drying Soxhlet for fat content analysis High-capacity ...

  2. Award Winning Faculty and Staff

    https://fst.osu.edu/about-us/award-winning-faculty-and-staff

    2019 IFT Harold Macy Award MN Section Ken Lee – 2014 Dennis Heldman- 2017 IFT Research and Development ... Min*- 2004 Monica Giusti – 2010 Ahmed Yousef – 2014 Hua Wang – 2015 Melvin Pascall – 2017 Bala ... Yousef- 2000 V.M. “Bala” Balasubramaniam – 2011 Luis Rodriguez-Saona – 2014  Jiyoung Lee – 2017 OARDC ...

  3. Hall of Distinction online nomination form

    https://fst.osu.edu/alumni/hall-distinction-award/hall-distinction-online-nomination-form

    To submit your nomination electronically please fill out the form and upload your nomination ... png pdf docx. CAPTCHA This question is for testing whether you are a human visitor and to prevent ...

  4. Caffeine Science- online

    https://fst.osu.edu/courses/fdscte-1150d

    popular caffeine sources. Undergraduate 1.0 FDSCTE 1150 SP21.pdf FDSCTE 1150 SP21 2nd term.pdf Spring 2021 ...

  5. Chocolate Science- online

    https://fst.osu.edu/courses/fdscte-1110d

    chocolate. Students taste commercial product." Undergraduate 1.0 FDSCTE 1110D SP21.pdf Spring 2021 ...

  6. Wine and Beer in Western Culture- online

    https://fst.osu.edu/courses/fdscte-1120d

    credit for 170. Undergraduate 2.0 FDSCTE 1120D SP21.pdf Spring 2021 Summer 2021 Dr. Brian Waters Food ...

  7. The Science of Food (online)

    https://fst.osu.edu/courses/fdscte-2200d

    with credit for 201. GE nat sci bio course. Undergraduate 3 FDSCTE 2200D Sp21.pdf Spring 2021 Summer ...

  8. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    application, you need to upload three letters of recommendation, your personal statement, a resume/CV, and ... transcripts of all post-secondary coursework completed (scanned and uploaded), and TOEFL scores (if ... recommendation. From this link, your letter writer can complete the required Ohio State form, upload the letter ...

  9. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    can enhance appearance, like wax that makes apples shiny; hold contents together, like plastic drug ... capsules; and prevent contents from seeping together by, for example, being placed between a prepared pie ...

  10. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    https://www.asm.org/images/ASM-Conferences/asm_innovative_ar_web1x.pdf The U.S.-UK Global Innovation Initiative team delivered global impact on antibiotic resistance, ... http://www.360doc.com/content/17/1209/22/45229161_711650074.shtml Oral Antibiotics is a key risk factor for the rapid surge of antibiotic resistance and modern ...

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