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  1. Technical Problem Solving

    https://fst.osu.edu/courses/fdscte-5730

    Graduate Undergraduate 3.0 FST 5730 Technical Problem Solving Spring Semester.pdf Spring 2020 Dr. Emmanuel ...

  2. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    2005, AnimSci 2260, HCS 2260, ENR 2000, or Stat 1450. Graduate Undergraduate 3.0 FDSCTE 5500.pdf Autumn ...

  3. Introduction to Professional Golf Management

    https://hcs.osu.edu/courses/hcs-2250

    IntroPGM SP 15.pdf Spring 2020 Dr. Ray Miller Chris Walsh In Person Columbus Professional Golf Management ...

  4. Plant Propagation: The Manipulation of Plant Reproduction

    https://hcs.osu.edu/courses/hcs-3320

    credit for 320. Undergraduate 3.0 HCS 3320 PlantProp SP 15.pdf Spring 2020 Dr. Pablo Jourdan In Person ...

  5. Sustainable Vegetable Production Practicum: Planning, Growing and Marketing

    https://hcs.osu.edu/courses/hcs-5306

    credit for 613. Graduate Undergraduate 3.0 HCS 5306 SustainVegProd SP 15.pdf Spring 2020 Dr. Emilie ...

  6. Advanced Greenhouse Production

    https://hcs.osu.edu/courses/hcs-5521

    Greenhouse Production 2018.pdf Spring 2020 Dr. Chieri Kubota In Person Columbus Agroecology Specialization ...

  7. Kitchen Science

    https://fst.osu.edu/courses/fdscte-1140

    basis. Prereq: Chem 1110 or Biology 1101, or equiv. Undergraduate 2.0 FDSCTE 1140 online.pdf Summer 2019 ...

  8. Internship

    https://fst.osu.edu/courses/fdscte-4191

    Undergraduate 1.0 FDSCTE 4191.pdf Autumn 2019 Spring 2020 Dr. Mary Kay Folk Pohlschneider In Person Distance ...

  9. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    in FABEng. Graduate 3.0 7430Syll16.pdf Autumn 2019 Dr. Dennis Heldman In Person Columbus FST Graduate ...

  10. PGM Club Design, Performance, Fitting and Repair

    https://hcs.osu.edu/courses/hcs-3502

    350.05. Undergraduate 2.0 HCS 3502 PGMClubDesign&Repair SP 15.pdf Spring 2020 Dr. Ray Miller Chris ...

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