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  1. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    Undergraduate 3.0 FDSCTE 5536 AU20.pdf Dr. Ahmed Yousef In Person Columbus Major: Food Science and Technology ...

  2. Food Microbiology Laboratory

    https://fst.osu.edu/courses/fdscte-5546

    5546 (636.02). Cross-listed in Micrbio. Graduate Undergraduate 3.0 FDSCTE 5546-Lab-Syllabus-Spring.pdf ...

  3. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    basis. Prereq: Chem 1110 or Biology 1101, or equiv. Undergraduate 2.0 FDSCTE 1140 SP 21.pdf Spring 2021 ...

  4. Unit Operations in Food Processing

    https://fst.osu.edu/courses/fdscte-5400

    4410 (584). Cross-listed in FABEng 4410. Graduate Undergraduate 3.0 FDSCTE 5400 SP21.pdf Spring 2021 ...

  5. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    2005, AnimSci 2260, HCS 2260, ENR 2000, or Stat 1450. Graduate Undergraduate 3.0 FDSCTE 5500 AU20.pdf ...

  6. Exploring Entomology

    https://entomology.osu.edu/courses/entmlgy-1100

    Undergraduate 0.5 1100 Syllabus AU 2020.pdf In Person Columbus Entomology ...

  7. Molecular Techniques and Data Analysis

    https://entomology.osu.edu/courses/entmlgy-6703

    analysis will be emphasized. Graduate 2.0 ENTMLGY6703_MolecularTechniques.pdf In Person Hybrid Columbus ...

  8. Interdisciplinary Research, Teamwork and Leadership

    https://entomology.osu.edu/courses/entmlgy-7940

    and team approach to solve a real world problem. Graduate 2.0 ENTMLGY7940_InterdiscTeamwork.pdf In ...

  9. Beekeeping

    https://entomology.osu.edu/courses/entmlgy-2200

    Bee Keeping syllabus spring 2021.pdf Reed Johnson Hybrid In Person Distance Learning Columbus Wooster ...

  10. Presentation Skills for Scientists

    https://entomology.osu.edu/graduate/courses/entmlgy-7920

    using a variety of media. Graduate 2.0 SP17_ENTOMOL7920_Syllabus.pdf In Person Hybrid Columbus ...

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