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  1. Video Updates for Dairy Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/video-updates-dairy-management

    a calf.  Videos will be uploaded throughout the year and released through our Facebook page ...

  2. Adsorptive removal of dyes using char derived from anaerobic digestate

    https://grad.cfaes.ohio-state.edu/research-projects/shyam-sivaprasad

    different adsorbents were studied. It is observed that a maximum uptake content of 103.743 ± 9.264 mg/g was ...

  3. Techno-economic analysis of biobased novolac resin production

    https://grad.cfaes.ohio-state.edu/research-projects/asmita-khanal

    were $1,341/t and $1,140/t, respectively. Biooil to phenol substitution ratio, phenol content in ...

  4. Record Negative Producer Price Differential Slams June Milk Checks, Why and How?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/record-negative-producer-price-differential-slams

    https://dairymarkets.org/PubPod/Pubs/IL20-03.pdf ...

  5. Techno-economic analysis of a combined anaerobic digestion and hydrothermal carbonization system

    https://grad.cfaes.ohio-state.edu/research-projects/luis-huezo-sanchez

    operating cost of $1,382/ton of hydrochar. Soil amended with hydrochar had higher pH, phosphorus content ...

  6. Wellness Series: Managing Long-term Relationships

    https://grad.cfaes.ohio-state.edu/events/wellness-series-managing-long-term-relationships

    content of this event is designed to be inclusive of all gender and sexual identities. All students are ...

  7. Potential for insecticide resistance on Kenyan populations of Tuta absoluta

    https://grad.cfaes.ohio-state.edu/research-projects/denis-nyamu

    and spinosyns. In Kenya T. absoluta was introduced in 2014. Since its introductions, it has spread to ...

  8. Consider Dietary Changes to Take Advantage of High Milk Protein Price

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/consider-dietary-changes-take-advantage-high-milk

    daily yield of milk protein of an average Holstein cow by about 0.075 lb but reduce milk fat by 0.06 lb. ... g/day of methionine from RP-met is expected to increase milk protein yield by about 0.06 lb/day which is ...

  9. Ohio Meat Industry Newsletter- May 2020

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-1/ohio-meat-industry-newsletter-may-2020

    https://files.hudexchange.info/resources/documents/Quick-Guide-CDBG-Infectious-Disease-Response.pdf      ...

  10. Talking Points: COVID-19’s Effect on the Meat Supply

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/talking-points-covid-19%E2%80%99s-effect-meat-supply

    hands or use hand sanitizer with at least 60% alcohol content as soon as you can after handling packages ...

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