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  1. David Civittolo

    https://comdev.osu.edu/people/david-civittolo

    Shelby County Retail Market Analysis  - March 2015 Medina Retail Market Analysis  - March 2014 Strategic ... Final Report  - April 2014 PUblications  Romich, E., Bowen-Ellzey, N., Moss, M., Bond, C., Civittolo, D. ...

  2. A Day in the Woods Series 'Assessing the Health of Your Woods'

    https://ocvn.osu.edu/events/day-woods-series-assessing-health-your-woods

    ://u.osu.edu/apsley.1/2021/06/14/registraiton-is-now-open-for-assessing-the-health-of-your-woods-july-9-virtual-program/ David ...

  3. CD Wire- August 16, 2021

    https://comdev.osu.edu/cd-wire/2021-08-16

    learning about entrepreneurship. We’ll review program content which include the basics of why ...

  4. Economic Impact Analysis Program

    https://comdev.osu.edu/programs/economic-development/economic-impact-analysis

    final reports: Wyandot County Economic Impact Analysis (July 2014) Ohio Ethanol Producers Association ...

  5. FCS Fact Sheets

    https://fcs.osu.edu/news/econnection/fcs-fact-sheets

    Recent FCS Ohioline fact sheets Selecting, Storing, and Serving Ohio Produce [PDF] Apples- ...

  6. Occasional Quantity Cooks

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/occassional-quanity-cooks

    Occasional Quantity Cooks Food Preparation Policy and Procedures [DOC] [PDF] Occasional Quantity ... Cooks Volunteer Training-Directions [PDF] OQC Pre-test [DOC] OQC Pre-test Club [DOC] OQC Post-test [DOC] ... Management [PPT] Be Food Safe Poster [PDF] Prevent Cross-Contact Poster [PDF] Safe Internal Temperature Chart ...

  7. Food Preservation

    https://fcs.osu.edu/programs/healthy-people/food-preservation

    Apples, Pears, Peaches [PDF] Asparagus [PDF] Beets [PDF] Berries [PDF] Carrots, Pumpkin, Squash, Sweet ... Potato [PDF] Cherries [PDF] Cruciferous [PDF] Dark Green Leafy Vegetables [PDF] General [PDF] Green Beans ... [PDF] Melons [PDF] Peppers [PDF] Sweet Corn [PDF] Tomatoes [PDF]   ...

  8. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    Chemistry of Foods  (Springer, 2014). Coupland is interested in the social context of food science and in ...

  9. Marilyn Spiegel Excellence in FCS Extension Award

    https://fcs.osu.edu/intranet/fcs-professionals/fcs/marilyn-spiegel-excellence-fcs-extension-award

    Oliver [02], Beth Gaydos [03], Treva Williams [04], Chris Olinsky [05], Cindy Shuster [06], Lois Clark ...

  10. CD Wire- July 12, 2021

    https://comdev.osu.edu/cd-wire/2021-07-12

    with your last name and title of your presentation before uploading (Note: this part is not necessary ... June 30 Director’s Video Update is now available with the integrated audio transcript. The PDF of ...

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