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  1. Introduction to Sustainability

    https://aede.osu.edu/courses/aedecon-2500

    standing, or permission of instructor. Cross-listed in ENR. Undergraduate 3.0 AEDE 2500- AU16 Brooks.pdf ...

  2. Econometric Applications in Agribusiness and Applied Economics

    https://aede.osu.edu/courses/aedecon-400201

    4001.02. Undergraduate 3.0 AEDE 4002.01- SP18 Bevis.pdf Spring 2021 Tim Haab In Person Columbus Major: ...

  3. International Economic Development

    https://aede.osu.edu/courses/aedecon-4535

    SP18 Chen.pdf Joyce J. Chen, Ph.D. In Person Columbus Major: Agribusiness and Applied Economics Minor: ...

  4. Food, Population, and the Environment

    https://aede.osu.edu/courses/aedecon-459701

    Undergraduate 3.0 AEDE_4597_AU18_Dadzie.pdf Spring 2021 Nicolas Dadzie In Person Columbus Major: Environment, ...

  5. Principles of Food and Resource Economics

    https://aede.osu.edu/courses/aedecon-2001

    course. Undergraduate 3.0 2001 Syllabus.pdf Spring 2021 Mark Partridge Zoë Plakias In Person Distance ...

  6. Middle Eastern Economic Development

    https://aede.osu.edu/courses/aedecon-4537

    Econ and IntStds. Undergraduate 3.0 4537_ spring 2021.pdf Spring 2021 In Person Columbus Major: ...

  7. Data Analysis for Agribusiness and Applied Economics

    https://aede.osu.edu/courses/aedecon-2005

    course. Undergraduate 3.0 AEDE_2005_AU18_Xu.pdf Spring 2021 Brian E. Roe In Person Columbus Major: ...

  8. Siddhartha Bora

    https://aede.osu.edu/our-people/siddhartha-bora

    I (AEDECON6110) in Fall 2020.  Advisor: Dr. Ani Katchova. siddhartha_bora_cv.pdf- Any- Journal article Book/book ...

  9. Harvesting and Handling Moldy Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-38/harvesting-and-handling-moldy-corn

    a higher-than-usual moisture content. Adjust the combine to minimize damage to the grain and increasing the fan speed ...

  10. 2018 Farm Bill

    https://aede.osu.edu/research/osu-farm-management/2018-farm-bill

    an interest in our content!    This Page and Resources are made possible by the Following Sources: ...

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