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  1. Sports Turf Management

    https://hcs.osu.edu/courses/hcs-3370

    administration. This course is available for EM credit. Undergraduate 2.0 HCS 3370- Syllabus_AU2019.pdf Pamela ...

  2. Grain, Oilseed, and Fiber Crops

    https://hcs.osu.edu/courses/hcs-5411

    with credit for 411. Undergraduate 3.0 HCS 5411Syl_19.pdf Dr. Kent Harrison In Person Columbus ...

  3. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    Cross-listed in PubHEHS 4530. Undergraduate 2.0 4536 syllabus.pdf Dr. Brian Waters In Person Columbus Major: ...

  4. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    Stat 1430 or 1450 or equiv., or Grad standing. Graduate Undergraduate 3.0 FDSCTE 5310 AU20.pdf Dr. ...

  5. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    standing. Not open to students with credit for 648. Graduate Undergraduate 2.0 FDSCTE 5330 AU20.pdf Dr. ...

  6. Sustainable Landscape Maintenance Practices

    https://hcs.osu.edu/courses/hcs-3410

    2015.pdf Spring 2021 James A. Chatfield In Person Columbus Agroecology Specialization Horticulture ...

  7. Phytochemicals in Human Health: Crops to the Clinic

    https://fst.osu.edu/courses/fdscte-7830

    Cross-listed in HCS, HumnNtr, BSGP, and PubHEpi. Graduate 3.0 7830 FDSCTE AU19.pdf Autumn 2019 Dr. Jessica ...

  8. Experimental Design

    https://hcs.osu.edu/courses/hcs-8887

    Graduate 4.0 HCS 8887+2019+complete.pdf Dr. Kristin L. Mercer In Person Hybrid Columbus Horticulture and ...

  9. Introduction to Experimental Design

    https://hcs.osu.edu/courses/hcs-5887

    Undergraduate 3.0 Syllabus_HCS5887_Experimental Methods.pdf Dr. David Barker In Person Distance Learning ...

  10. Brewing Science

    https://fst.osu.edu/courses/fdscte-2410

    2.0 FDSCTE 2410 AU20.pdf Dr. Brian Waters In Person Columbus Major: Food Science and Technology Major: ...

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