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  1. Vegetative Barrier (NRCS 601)

    https://agbmps.osu.edu/bmp/vegetative-barrier-nrcs-601

    suggestions for website content on this practice. ...

  2. James P. Strange, PhD

    https://entomology.osu.edu/our-people/james-p-strange-phd

    2020 James D. Herndon, USU, MS  2019 Jonathan B. Koch, USU, MS 2011; PhD 2015 Strange_CV_2021.pdf- Any- ...

  3. Vegetated Treatment Area (NRCS 635)

    https://agbmps.osu.edu/bmp/vegetated-treatment-area-nrcs-635

    suggestions for website content on this practice. ...

  4. FCS Fact Sheets

    https://fcs.osu.edu/news/econnection/fcs-fact-sheets

    Recent FCS Ohioline fact sheets Selecting, Storing, and Serving Ohio Produce [PDF] Apples- ...

  5. Peter Piermarini

    https://entomology.osu.edu/our-people/peter-piermarini

    10.1016/j.jinsphys.2018.06.005. Epub 2018 Jun 15. PubMed PMID: 29908900. Kolosov D, Piermarini PM, O'Donnell MJ.  Malpighian ... Piermarini_CV_2021.pdf- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  6. Amy Raudenbush

    https://entomology.osu.edu/our-people/amy-raudenbush

    Echegaray. 2014. Effect of a physical barrier on adult emergence and egg survival associated with the fungus ... R.A., and A.L. Raudenbush. 2014. Effect of pesticide mixtures on the western flower thrips, ...

  7. Graduate Student Handbook

    https://entomology.osu.edu/graduate/handbook

    Download Graduate Student Handbook (PDF) ...

  8. Riparian Forest Buffers (NRCS 391)

    https://agbmps.osu.edu/bmp/riparian-forest-buffers-nrcs-391

    water table period, but it drops to 50 percent during a high water table period (Liu et al., 2014 ... significantly during high-flow periods in the Midwest region of the United States (Liu et al., 2014). On an ... suggestions for website content on this practice. ...

  9. Cover Crops (NRCS 340)

    https://agbmps.osu.edu/bmp/cover-crops-nrcs-340

    soil water content on individual days during the cash crop growing season; increased field capacity ... water content by 10–11 percent and plant available water by 21–22 percent; and did not reduce yields as ... River by approximately 20 percent (Kladivko et al., 2014). Another study simulated the adoption of ...

  10. Occasional Quantity Cooks

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/occassional-quanity-cooks

    Occasional Quantity Cooks Food Preparation Policy and Procedures [DOC] [PDF] Occasional Quantity ... Cooks Volunteer Training-Directions [PDF] OQC Pre-test [DOC] OQC Pre-test Club [DOC] OQC Post-test [DOC] ... Management [PPT] Be Food Safe Poster [PDF] Prevent Cross-Contact Poster [PDF] Safe Internal Temperature Chart ...

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