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  1. Charissa E Gardner

    https://southcenters.osu.edu/charissa-e-gardner

    previous years, Gardner also served as the OSU South Centers Campus Campaign Ambassador from 2014 through ...

  2. Update on Blueberry Production Research

    https://southcenters.osu.edu/newsletter/spring-2019/update-blueberry-production-research

    look like a sandy beach with high organic matter content and readily available water.  Only a few ... increasing soil organic matter content through addition of peat moss or aged sawduct, and by building raised ... Midwest Blueberry Production Guide available online: www2.ca.uky.edu/agcomm/pubs/id/id210/id210.pdf   If ...

  3. Dr. Emmanuel Hatzakis

    https://fst.osu.edu/our-people/dr-emmanuel-hatzakis

    "Application of handheld and portable spectrometers for screening acrylamide content in commercial potato ... improving frying oil quality" INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 49 10 (2014 ... (2014) Lin, C-A.; Ayvaz, H.; Rodriguez-Saona, L.E., "Application of Portable and Handheld Infrared ...

  4. Strawberries

    https://southcenters.osu.edu/horticulture/fruits/strawberries

    Information Plasticulture Strawberry Production Article, May 2012  (pdf) Using a Compost Sock System as Growth ... Research Studies 2015 Plasticulture and Matted Row Strawberry Field Research Studies 2014 Plasticulture ... Strawberry Season and Market Extension Systems Field Research Studies 2014 Plasticulture Strawberry Season ...

  5. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    https://www.asm.org/images/ASM-Conferences/asm_innovative_ar_web1x.pdf The U.S.-UK Global Innovation Initiative team delivered global impact on antibiotic resistance, ... http://www.360doc.com/content/17/1209/22/45229161_711650074.shtml Oral Antibiotics is a key risk factor for the rapid surge of antibiotic resistance and modern ...

  6. Dr. Dennis Heldman

    https://fst.osu.edu/our-people/dr-dennis-heldman

    "Application of handheld and portable spectrometers for screening acrylamide content in commercial potato ... improving frying oil quality" INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 49 10 (2014 ... (2014) Lin, C-A.; Ayvaz, H.; Rodriguez-Saona, L.E., "Application of Portable and Handheld Infrared ...

  7. Club Forms

    https://holmes.osu.edu/program-areas/4-h-youth-development/club-information/club-forms

    Club By-laws Yearly Financial Summary (online)-or- printable pdf form Honor Club Form- due September ...

  8. Dr. Melvin Pascall

    https://fst.osu.edu/our-people/dr-melvin-pascall

    sanitization, food safety, food regulations Pascall Lab.pdf ...

  9. Dr. Ahmed Yousef

    https://fst.osu.edu/our-people/dr-ahmed-yousef

    Development Award, Institute of Food Technologists 2014 Educator of the Year Award, Ohio Association for Food ... Protection 2014 College’s Innovator of the Year Award, The Ohio State University 2008 Bazlers Designated ...

  10. 2019 CTC Annual Conference: Healthy Soils, Healthy Food, & Healthy People

    https://southcenters.osu.edu/newsletter/spring-2019/2019-ctc-annual-conference-healthy-soils-healthy-food-healthy-people

    that healthy soils produce foods enriched and balanced with diverse amino acids and protein contents ...

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